IAN'S POTATO-VEGETABLE SOUP
One day I heard my mom talking about soup and my mouth started to water. Next thing I knew, I was just putting a whole mess of stuff in a pot and cooking it, not expecting it to turn out. When it was finished I was amazed, what a great soup!
Provided by Ian Riesterer
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes Cream of Potato Soup Recipes
Yield 5
Number Of Ingredients 13
Steps:
- In a large stock pot boil potatoes in water and add salt. Cook potatoes until tender and soft and then add carrots, celery, chopped onions, vegetable of your choice, oil and beef bouillon. Mix together and cook until all vegetables are soft.
- Add cream of celery soup and season with parsley, onion powder and pepper. If you desire a thinner type of soup you may want to add 1/2 cup of water.
- Heat soup through, stirring occasionally, and serve.
Nutrition Facts : Calories 154.5 calories, Carbohydrate 23.6 g, Cholesterol 6.7 mg, Fat 5.7 g, Fiber 3.5 g, Protein 3.5 g, SaturatedFat 1.1 g, Sodium 2058.6 mg, Sugar 2.6 g
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Sana Ullah dawar
[email protected]This soup is amazing! I've tried many potato soup recipes but this one is by far the best.
MD Omor
[email protected]I've made this soup several times and it's always a hit. It's the perfect comfort food for a cold winter day.
ICE NATS YT
[email protected]This is my go-to soup recipe. It's always a crowd-pleaser and it's so easy to make.
Rayhana Rima
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
Christie Wright
[email protected]The soup was a little too thick for my liking. I added some extra water and it was perfect.
Barkath Ghouri
[email protected]This soup was a bit bland for my taste. I added some extra salt and pepper and it was much better.
Saroj B. K
[email protected]I'm not a huge fan of potato soup but this recipe changed my mind. It was creamy and flavorful and the vegetables were cooked perfectly. I will definitely be making this again!
Riaz Riazbabu
[email protected]This was a very tasty soup! I used vegetable broth instead of chicken broth and it was still very flavorful. I also added some chopped kale at the end and it was a great addition.
Jim Colgrove
[email protected]I've never made potato soup before but this recipe was easy to follow and the soup turned out delicious! I added some extra carrots and celery and it was the perfect addition.
Ibrahim Ally
[email protected]This soup was incredibly hearty and comforting - perfect for a cold winter day. The vegetables were all cooked perfectly and the broth was flavorful and rich.