A healthy, gluten-free cake flour mix. Substitute it for regular flour cup-for-cup in cake recipes and other baked goods (but not bread, which needs a different mixture). The ingredients are easily purchased online or in most healthfood stores.
Provided by Whats Cooking
Categories Dessert
Time 10m
Yield 2-3 recipes
Number Of Ingredients 4
Steps:
- Sift ingredients together, combining thoroughly. Use in place of flour in cakes and other baked goods.
- Store in airtight container or ziploc bag in refrigerator.
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ff Siddik
[email protected]I wouldn't recommend this mix to anyone.
Danger Yt
[email protected]This mix didn't work well for me.
Md.Rakibul Gamer
[email protected]I'm not a huge fan of the taste of this mix.
Kyleigh Bell
[email protected]I've tried other gluten-free cake flour mixes, but this one is my favorite.
Abullrazaq Arain
[email protected]This mix is a bit pricey, but it's worth it.
Joseph Jessica
[email protected]I've been using this mix for years and I've never been disappointed.
Zachary Whiting
[email protected]I highly recommend this mix to anyone who is looking for a gluten-free cake flour mix.
Ira Anderson
[email protected]This mix is a lifesaver! I've been able to enjoy delicious cakes again since I started using it.
Manoj Rijal
[email protected]I'm so glad I found this mix! It's made it so much easier to bake gluten-free cakes.
PAUL TERSEER TARZA
[email protected]This is the only gluten-free cake flour mix that I've found that doesn't have a weird aftertaste.
Moli Squad
[email protected]I used this mix to make a birthday cake for my son and it was a huge hit! Everyone loved it, even the people who don't usually like gluten-free cakes.
Genet haileysus
[email protected]I've tried many gluten-free cake flour mixes, but this one is by far the best! It's so easy to use and the cakes always turn out moist and fluffy.