I CAN'T BELIEVE IT'S NOT GLUTEN! GLUTEN-FREE CAKE FLOUR MIX

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I Can't Believe It's Not Gluten! Gluten-Free Cake Flour Mix image

A healthy, gluten-free cake flour mix. Substitute it for regular flour cup-for-cup in cake recipes and other baked goods (but not bread, which needs a different mixture). The ingredients are easily purchased online or in most healthfood stores.

Provided by Whats Cooking

Categories     Dessert

Time 10m

Yield 2-3 recipes

Number Of Ingredients 4

3 cups brown rice flour (fine ground)
1 cup potato starch (not potato flour)
1/2 cup tapioca flour
1 1/4 teaspoons guar gum or 1 1/4 teaspoons xanthan gum

Steps:

  • Sift ingredients together, combining thoroughly. Use in place of flour in cakes and other baked goods.
  • Store in airtight container or ziploc bag in refrigerator.

ff Siddik
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I wouldn't recommend this mix to anyone.


Danger Yt
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This mix didn't work well for me.


Md.Rakibul Gamer
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I'm not a huge fan of the taste of this mix.


Kyleigh Bell
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I've tried other gluten-free cake flour mixes, but this one is my favorite.


Abullrazaq Arain
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This mix is a bit pricey, but it's worth it.


Joseph Jessica
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I've been using this mix for years and I've never been disappointed.


Zachary Whiting
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I highly recommend this mix to anyone who is looking for a gluten-free cake flour mix.


Ira Anderson
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This mix is a lifesaver! I've been able to enjoy delicious cakes again since I started using it.


Manoj Rijal
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I'm so glad I found this mix! It's made it so much easier to bake gluten-free cakes.


PAUL TERSEER TARZA
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This is the only gluten-free cake flour mix that I've found that doesn't have a weird aftertaste.


Moli Squad
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I used this mix to make a birthday cake for my son and it was a huge hit! Everyone loved it, even the people who don't usually like gluten-free cakes.


Genet haileysus
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I've tried many gluten-free cake flour mixes, but this one is by far the best! It's so easy to use and the cakes always turn out moist and fluffy.