HUSBAND'S FAVORITE SAUSAGE BISCUITS AND GRAVY
My Husband Bill is a true Florida Cracker, and he swears that my recipe for Sausage Biscuits and Gravy is THE BEST he has ever tasted anywhere! All this from his Italian Yankee Wife...lol!
Provided by Lynda Ann Haight
Categories Other Sauces
Time 25m
Number Of Ingredients 3
Steps:
- 1. Using a large frying pan, coat bottom with a scant 1/4" Olive oil. Heat oil and add a thin 2" to 2 1/2" Sausage pattie (per person) to the pan. Fry one side of the patty till it is no longer pink, turn it over, and while the other side is browning, cut the sausage pattie into small tidbits. (Photo)
- 2. After the sausage is sufficiently browned, sprinkle white flour over the sausage crumbles and stir around in the pan until a paste like substance is made, and all of the pan's grease(there won't be much), is absorbed. Add milk to the pan (3/4 C per person - approx.), and bring the temperature up to a slow rolling boil, be sure to watch very closley at this point so that the gravy doesn't scorch. Add salt, pepper and garlic powder to taste, while stirring the gravy until it thickens to the desired consistancy, taking care to cook the flour/milk combo for several minutes to get rid of that floury taste! (If gravy is too thin, sprinkle and mix in a little more flour, if too thick, slowly add more milk.)
- 3. Remove from heat and serve sausage gravy over warm biscuits that have been cut in half.(Photo) You can use your favorite biscuit recipe, or buy frozen or bakery biscuits. If you are lucky enough to live in the South, you can most likely find Southern Biscuit Mix in your local grocery stores...it's the very best for sure! ENJOY!
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Abdul Aziz Momand
[email protected]I'm a beginner cook and this recipe was easy to follow. The biscuits were fluffy and the gravy was creamy and flavorful. My family loved it! I will definitely be making this recipe again.
Stream Lock
[email protected]This recipe is so easy to follow and the results are delicious. The biscuits were fluffy and the gravy was creamy and flavorful. I will definitely be making this recipe again.
Siphe Gamede
[email protected]I made this recipe for my husband's birthday breakfast and he loved it! He said it was the best biscuits and gravy he's ever had. I will definitely be making this recipe again.
Nokuthula Mathe
[email protected]I've made this recipe several times and it's always a hit. My family loves the biscuits and gravy. The gravy is especially delicious. I will definitely be making this recipe again.
German khan Mani baba
[email protected]This recipe is a keeper! The biscuits were so light and fluffy, and the gravy was rich and flavorful. I will definitely be making this recipe again.
Sneha Sunar
[email protected]I made this recipe for my family and they loved it! The biscuits were fluffy and the gravy was creamy and flavorful. I will definitely be making this recipe again.
Justin Foust
[email protected]This recipe is a winner! The biscuits were light and fluffy, and the gravy was creamy and flavorful. I will definitely be making this recipe again.
Viridiana Paredes
[email protected]I've been looking for a good biscuits and gravy recipe and this one is it! The biscuits were light and fluffy, and the gravy was rich and flavorful. I will definitely be making this recipe again.
Sarah Augustine
[email protected]I'm a beginner cook and this recipe was easy to follow. The biscuits were fluffy and the gravy was creamy and flavorful. My family loved it! I will definitely be making this recipe again.
Nicole Rutherford
[email protected]This recipe is so easy to follow and the results are delicious. The biscuits were fluffy and the gravy was creamy and flavorful. I will definitely be making this recipe again.
noko makgabo
[email protected]I made this recipe for my husband's birthday breakfast and he loved it! He said it was the best biscuits and gravy he's ever had. I will definitely be making this recipe again.
dennis mutinda
[email protected]I've made this recipe several times and it's always a hit. My family loves the biscuits and gravy. The gravy is especially delicious. I will definitely be making this recipe again.
Parbati Tiwari
[email protected]This recipe is a keeper! The biscuits were so light and fluffy, and the gravy was rich and flavorful. I will definitely be making this recipe again.
Saim khan Saim khan
[email protected]I made this recipe for my family and they all loved it! Even my picky eater ate two servings. The biscuits were fluffy and the gravy was creamy and flavorful. I will definitely be making this recipe again.
bryce mitchell
[email protected]My husband isn't a big fan of biscuits and gravy, but he loved this recipe! He said it was the best biscuits and gravy he's ever had. I will definitely be making this recipe again.
Hammas Hammmas
[email protected]I'm not a big fan of biscuits and gravy, but I decided to give this recipe a try. I'm glad I did! The biscuits were so tender and flaky, and the gravy was creamy and flavorful. I will definitely be making this recipe again.
Kabir Mughal
[email protected]I tried this recipe for my family and it was a huge hit! Everyone loved the biscuits and gravy. The gravy was especially delicious. I will definitely be making this recipe again.
Tessa Vaughn
[email protected]This recipe is a winner! The biscuits were light and fluffy, the sausage gravy was rich and flavorful, and the combination of the two was simply irresistible. My husband loved it and so did I. I will definitely be making it again!