HURRY-UP BISCUITS

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Hurry-Up Biscuits image

When I was young, my mom would make these biscuits with fresh cream she got from a local farmer. I don't go to those lengths, but the family recipe is still a real treat. -Beverly Sprague, Baltimore, Maryland

Provided by Taste of Home

Time 30m

Yield 1 dozen.

Number Of Ingredients 5

3 cups all-purpose flour
4 teaspoons baking powder
4 teaspoons sugar
1 teaspoon salt
2 cups heavy whipping cream

Steps:

  • Preheat oven to 375°. In a large bowl, whisk flour, baking powder, sugar and salt. Add cream; stir just until moistened., Drop by 1/4 cupfuls 1 in. apart onto greased baking sheets. Bake until bottoms are golden brown, 17-20 minutes. Serve warm.

Nutrition Facts : Calories 256 calories, Fat 15g fat (9g saturated fat), Cholesterol 54mg cholesterol, Sodium 346mg sodium, Carbohydrate 26g carbohydrate (2g sugars, Fiber 1g fiber), Protein 4g protein.

Bessan Mazen
m@gmail.com

I'll be making these biscuits for years to come.


mackenzie Avila
mackenzieavila@aol.com

Two thumbs up!


Sohan Dance King
d.sohan@gmail.com

5 stars!


MD KHALIL MD KHALIL
mkhalil@gmail.com

I highly recommend this recipe.


Demario Mitchell
demario_m58@hotmail.com

This recipe is a keeper.


Finley Cole
finley-c@yahoo.com

Thank you for sharing this recipe!


RunItUp Mr. Loudpakk
loudpakk-r@hotmail.com

I can't wait to try other recipes from this website.


DjSeniorB
djseniorb69@yahoo.com

These biscuits are the best I've ever had.


anderson andou
aa@yahoo.com

I'll definitely be making these biscuits again soon.


Chang Thar Mee
chang_t37@yahoo.com

I'm not a great baker, but these biscuits turned out perfect.


rue james
j-r15@hotmail.fr

These biscuits were a hit at my brunch party.


people cool
c-p100@yahoo.com

My family loved these biscuits.


Deyang Afg
afg_deyang63@gmail.com

So good!


Amahle Gama
g.a2@gmail.com

These biscuits are a lifesaver when I need a quick and easy breakfast or snack.


renee leininger
leininger.r@aol.com

I love how versatile this recipe is. I've tried it with different flours and milks, and it always turns out great.


Esmae Yaya
esmae.yaya@yahoo.com

The biscuits turned out golden brown and fluffy. They had a wonderful flavor and were perfect with some butter and honey.


Asraful Uddin
uddin.asraful18@yahoo.com

These biscuits were incredibly quick and easy to make. With just a few ingredients, I had a batch of delicious biscuits ready in no time.