Sweet potatoes are topped with bacon, veggies, pulled pork and goat cheese for a unique take on a baked potato dinner.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Scrub and pierce potatoes; place on a microwave-safe plate. Microwave, uncovered, on high for 12-15 minutes or until tender, turning once., In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels with a slotted spoon; drain, reserving 1 tablespoon drippings. Saute corn and onion in drippings until tender., With a sharp knife, cut an "X" in each potato; fluff pulp with a fork. Place pork in a microwave-safe bowl. Microwave, uncovered, for 1-2 minutes or until heated through. Top potatoes with pork, corn mixture, bacon, goat cheese and cilantro.
Nutrition Facts : Calories 435 calories, Fat 12g fat (5g saturated fat), Cholesterol 49mg cholesterol, Sodium 1044mg sodium, Carbohydrate 60g carbohydrate (32g sugars, Fiber 5g fiber), Protein 22g protein.
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Appiah Gilbert
ag@gmail.com0/10 would not make again.
Laurie Breen
l@aol.comWorst baked potato recipe ever.
Javeed Iqbal
i-j@yahoo.comI would not recommend this recipe. The potatoes were not very good.
alarm cage
alarm_cage17@hotmail.comThe recipe was easy to follow, but the potatoes didn't turn out as good as I had hoped.
Ruhan Amin
ruhana@gmail.comThe potatoes were not cooked all the way through. I had to put them back in the oven for another 15 minutes.
Nate Carrey
carrey.n25@hotmail.comThe potatoes were a little dry. I think I will try baking them for a shorter amount of time next time.
Muhammad Lal
ml@hotmail.comThese potatoes were a little bland for my taste. I think I will add some more seasoning next time.
Delten Delano
d25@hotmail.comI followed the recipe exactly and the potatoes turned out perfectly. I would definitely recommend this recipe to others.
Connor Middleton
c-m@hotmail.frThis recipe is a keeper. I will definitely be making these potatoes again and again.
Okori Mark
m-okori45@yahoo.comThe potatoes were so fluffy and flavorful.
Richard Ochilo
r21@yahoo.comI love the crispy skin on these potatoes.
M.tanveer Afzal
m-a22@gmail.comThese baked potatoes were a great side dish to my steak. They were flavorful and filling.
Anita Blessings
blessings_a84@hotmail.frI was looking for a new way to make baked potatoes and this recipe did not disappoint. The potatoes were perfectly cooked and the seasoning was amazing.
Deopersad Subah
d56@yahoo.comThese potatoes were so easy to make and they turned out so delicious. I will definitely be making them again.
Bunu Tamang
t28@aol.comI've made this recipe several times now and it always turns out perfectly. The potatoes are always fluffy on the inside and crispy on the outside.
Abed Olabi
o_a@gmail.comThese potatoes were a hit! My family loved them and said they were the best baked potatoes they've ever had.