HUNGRY GIRL'S TOPSY TURVY BANANA CREAM PIE
Looks great. (1 "Pie" - 143 calories, 0.5g fat, 22carbs, 1.25g fiber, 1g protein - 3 WW points)
Provided by mizshuckiduck
Categories Dessert
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Place pudding in small dish, then spread bananas over it. Smooth cool whip over bananas, then top with crushed Cinnamon Graham snacks.
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Prince Ntuli
[email protected]This pie is the perfect combination of sweet and creamy. It's a great dessert for any occasion.
Md Miominn
[email protected]I'm not a big baker, but this pie was a breeze to make. It turned out perfectly and my family loved it.
abu sufian
[email protected]This pie is so easy to make and it tastes amazing. I highly recommend it.
Zamashengu Tshabalala
[email protected]I've made this pie several times and it's always a hit. It's a great recipe for any occasion.
Kaden Tackett
[email protected]This is the best banana cream pie I've ever had. The crust is flaky and the filling is creamy and delicious.
Abu Sayid
[email protected]I made this pie for a party and it was a huge success. Everyone loved it and asked for the recipe.
Sahmi Ali
[email protected]This pie is a must-try for any banana lover. It's the perfect dessert for any occasion.
Jaman Shah
[email protected]I'm not a huge fan of banana cream pie, but this recipe changed my mind. It was so delicious and I couldn't stop eating it.
Phindulo Tshivhase
[email protected]This pie is so good! I love the combination of banana and cream.
Clara Williams
[email protected]I was pleasantly surprised by how easy this pie was to make. It came out perfectly and my guests loved it.
Sujata Giri
[email protected]This recipe is a keeper! I've made it twice now and it's always a hit. The crust is so flaky and the filling is so creamy and delicious.
Juliet Mensah
[email protected]The pie was easy to make and turned out great! The only change I made was to use a pre-made pie crust, and it still tasted delicious.
Riley Gault
[email protected]This pie was a hit with my family! The crust was flaky and buttery, the filling was creamy and sweet, and the bananas added a nice touch of flavor. I will definitely be making this again.