HUNGARIAN VEAL STEW
This is yummy served over mashed potatoes. Boneless chicken or lean pork could be substituted for the veal if desired.
Provided by _Pixie_
Categories Stew
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 250 degrees F.
- Slowly saute bacon, onion, butter and mushrooms until the onions and bacon are lightly browned.
- Remove the bacon, onion and mushrooms with a slotted spoon and place in a baking dish.
- Add the veal to the bacon fat/butter left in the frying pan.
- Brown meat on all sides.
- Remove meat from the frying pan and mix with mixture in the baking dish.
- Add the chicken broth, salt, pepper, paprika and sour cream to the bacon fat in the frying pan.
- Mix well and bring to almost boiling (do not boil).
- When hot pour over meat in baking dish.
- Cover dish with lid or tin foil and bake for 1 hour or until veal is tender.
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Parvez Roghani
[email protected]This is a great recipe for a hearty and flavorful stew. I served it with mashed potatoes and it was a perfect meal.
Malak Abuain
[email protected]I made this stew in my slow cooker and it was perfect. The meat was so tender and the sauce was so flavorful.
ABDUL KADER SAGOR
[email protected]This stew is a great way to use up leftover veal. I added some carrots and celery to the stew and it was even better.
Riya Riya
[email protected]I've made this stew several times and it's always a hit. It's so easy to make and it's always delicious.
Jamie Jee
[email protected]This stew is a great way to warm up on a cold day. The meat is so tender and the sauce is so flavorful.
Rayden Hagen
[email protected]I'm not a big fan of veal, but I really enjoyed this stew. The meat was so tender and the sauce was so flavorful.
indus flyway appozai
[email protected]This is a great recipe for a hearty and flavorful stew. I served it with mashed potatoes and it was a perfect meal.
Noura Youssef
[email protected]I made this stew in my slow cooker and it was perfect. The meat was so tender and the sauce was so flavorful.
PETER KORO
[email protected]This stew is a great way to use up leftover veal. I added some carrots and celery to the stew and it was even better.
Teddy Sandile
[email protected]I followed the recipe exactly and it turned out great. The only thing I would change is to add a little more paprika.
Jamira Daniel
[email protected]I've made this stew several times and it's always a hit. It's so flavorful and the meat is always so tender.
Zain Khatana
[email protected]This stew was amazing! I made it for my family last night and they loved it. I will definitely be making it again.