HUNGARIAN NOODLES

facebook share image   twitter share image   pinterest share image   E-Mail share image



HUNGARIAN NOODLES image

Categories     Pasta

Yield 4 people

Number Of Ingredients 3

1 egg
1/4 teaspoon salt
1/2 cup flour, approx.

Steps:

  • It's best not to add water and just add the flour last to get the consistency right, adding a little at a time: Mix ingredients together. The art is in making the paste a loose but sticky consistency. It should pull away like taffy attached to the spoon and be slightly wet and shiny. (Try a few sample noodles in boiling water first.) Put a tablespoonful of mix on a wooden board. Cut off a small 1/4 inch piece from the spoonful ( about a teaspoonful) and flick it with a sharp knife to the edge of the board and into the boiling pot of water. Do this until the noodles are filling the surface of the pot-when they rise to the surface they are done - about 3 minutes. These are noodles that resemble gnocchi. Take them out with a perforated spoon and continue until all the mix is gone. Add butter to the noodles in the bowl so they don't stick. Note: large or small, tender or chewy, even "bad" noodles taste delicious!

Ghull Hassn
[email protected]

I loved this recipe! The noodles were so light and fluffy.


Mutebi Joshua
[email protected]

This was a great recipe! The noodles were cooked perfectly and the sauce was flavorful.


Samyia
[email protected]

This recipe is a keeper! The noodles were so fluffy and the sauce was divine.


Saeed Azam
[email protected]

I've been making this recipe for years and it's always a hit. It's a great way to use up leftover vegetables.


Sk Robin
[email protected]

This was a great recipe! I used a different sauce than the one in the recipe, but it was still delicious.


Shanu Shaik
[email protected]

This recipe was too salty for my taste.


Duncan MacaLeod
[email protected]

I'm not sure what I did wrong, but my noodles turned out gummy.


Might Mugwagwa
[email protected]

This was a delicious recipe! The sauce was so flavorful.


Nasanga Halimah
[email protected]

I loved this recipe! The noodles were so light and fluffy.


Aizaz Haider
[email protected]

This was a great recipe! The noodles were cooked perfectly and the sauce was flavorful.


Agakagwawo Media
[email protected]

This recipe is a keeper! The noodles were so fluffy and the sauce was divine. I will definitely be making this again.


patience Kpe
[email protected]

I've been making this recipe for years and it's always a hit. It's a great way to use up leftover vegetables.


Reagan Lumpkin
[email protected]

This recipe was easy to follow and the noodles turned out great! I used a different sauce than the one in the recipe, but it was still delicious.


FREE FIRE TIKTOK
[email protected]

I'm not sure what I did wrong, but my noodles turned out gummy. The sauce was also a bit too salty for my taste.


Rem Gurung
[email protected]

This was a great recipe! I followed the instructions exactly and the noodles turned out perfectly. The sauce was also very good. I would definitely recommend this recipe to others.


Kai Clark
[email protected]

I made this recipe last night and it was a hit with my family! The noodles were fluffy and the sauce was flavorful. I will definitely be making this again.


Peshal Tamang
[email protected]

This is the best Hungarian noodle recipe I've ever tried! The noodles were cooked perfectly and the sauce was delicious. I will definitely be making this again.