HUNGARIAN GOULASH II
This is a dish that my aunt gave me. It takes awhile to make, but it is worth it. Hope you like it. Serve over spaetzle or rice.
Provided by RHONDA STORY
Categories Soups, Stews and Chili Recipes Stews Goulash Recipes
Time 10h30m
Yield 6
Number Of Ingredients 10
Steps:
- Place beef in slow cooker, and cover with onion. In a medium bowl, stir together ketchup, Worcestershire sauce, brown sugar, salt, paprika, mustard, and 1 cup water. Pour mixture over beef and onions.
- Cover, and cook on Low for 9 to 10 hours, or until meat is tender.
- Mix 1/4 cup water with flour to form a paste, and stir into goulash. Cook on High for 10 to 15 minutes, or until sauce thickens.
Nutrition Facts : Calories 281.1 calories, Carbohydrate 15.3 g, Cholesterol 68.6 mg, Fat 15.8 g, Fiber 0.8 g, Protein 19.2 g, SaturatedFat 6.2 g, Sodium 1099.6 mg, Sugar 8.6 g
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Shone Alex
[email protected]This goulash is a great way to impress your friends and family.
Rahat Tech Bongo
[email protected]I've never made goulash before, but this recipe made it easy.
Dez Burns
[email protected]This goulash is a bit spicy, but you can adjust the amount of paprika to your taste.
Vilenda Perez
[email protected]This goulash is a great way to use up leftover beef.
Taslema Akter
[email protected]This goulash is the perfect way to warm up on a cold winter day.
Mohammad Deluwar
[email protected]I made this goulash for a party and it was a huge success. Everyone raved about how delicious it was.
Shean Sankalpana
[email protected]This goulash is a bit more time-consuming to make than other recipes, but it's worth the extra effort.
Surmi Sarkar
[email protected]I'm not a huge fan of goulash, but this recipe changed my mind. It's so flavorful and well-balanced.
Sidrakaki Sidrakaki
[email protected]This goulash is the perfect comfort food. It's warm, hearty, and filling.
tswele lerato
[email protected]I love this goulash! It's so easy to make and it's always delicious.
Derrick Young
[email protected]This recipe is a keeper! I've made it several times now and it always comes out perfect.
Dayton
[email protected]I made this goulash last night and it was a hit with my family! Everyone loved the rich flavor and the tender beef.
Jayniyha Jones
[email protected]This is the best goulash recipe I've ever tried! It's so flavorful and hearty, and it's perfect for a cold winter day.