HUNGARIAN EGGS WITH TOMATOES, PEPPERS AND ONIONS (LETCHO)

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Hungarian Eggs With Tomatoes, Peppers And Onions (Letcho) image

Provided by Joan Nathan

Categories     dinner, easy, main course

Time 1h

Yield 4 to 6 servings

Number Of Ingredients 7

3 tablespoons vegetable oil
1 medium onion, minced
1 green bell pepper, cut into 3/4-inch dice
2 medium tomatoes, cored and cut into 3/4-inch dice
Salt and freshly ground black pepper
Hot Hungarian paprika, as needed
2 large eggs, lightly beaten

Steps:

  • In a large skillet over medium heat, heat oil and add onion and bell pepper. Sauté until beginning to soften, 2 to 3 minutes. Cover and simmer very slowly for 30 minutes, stirring occasionally.
  • Add tomatoes and continue to simmer, covered, for 15 minutes. Season with salt, pepper and hot paprika to taste. Add eggs, mixing well. Simmer, covered, for 5 minutes. Serve immediately.

7souna
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This is a must-try recipe!


Arshad Afridi
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I would definitely recommend this recipe to others.


Anselm Brostrom
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The vegetables were tender and flavorful.


Huzaifa Abbasi
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The eggs were cooked perfectly.


Daniel Holland
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I loved the combination of flavors in this dish.


RAPTOR-_- 2077
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This is a great recipe for a quick and easy meal.


karla Ortiz
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I'll definitely be making this again.


Zainjatt Jatt
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Easy to make and very tasty.


king of glory plumbing
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Delicious!


Jabulile Sereng
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I followed the recipe exactly and the dish turned out great! The eggs were fluffy and the vegetables were tender and flavorful. I will definitely be making this again.


Aminul Ahsan
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This was a great way to use up some leftover vegetables. I added some sausage to the dish and it was a hearty and satisfying meal.


Haseen Khosa
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I've made this recipe several times and it's always a crowd-pleaser. The eggs are always cooked perfectly and the vegetables are always flavorful. I highly recommend this recipe!


Angie Eduardo
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This recipe was a bit too spicy for my taste, but I still enjoyed it. I think next time I'll use milder peppers.


Hanzla Ali
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I made this for breakfast this morning and it was a hit! My family loved the savory flavors and the colorful presentation. The eggs were cooked perfectly and the vegetables were nice and crisp.


Omobolaji Olaoluwa
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This was a delicious and easy-to-follow recipe! I loved the combination of flavors and textures. The eggs were perfectly cooked and the vegetables were tender and flavorful. I will definitely be making this again.