Provided by á-68271
Number Of Ingredients 20
Steps:
- 1.In a soup pot on med heat, melt 1stick of butter or oil and add celery, carrots and onions to sweat until translucent. 2. Add tomatoes, seasonings, broths and meat (cook meat for a few minutes in a separate pan and rinse). Cook for one hour 3. Add in the barley. Note: Cook barley separately or it takes up all the broth. 4. Add mushrooms and potatoes. 5. Simmer on stove until barley has totally expanded and potatoes are d 6. Sour cream makes a great garnish but not necessary.
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The hasan Alom
[email protected]This soup is amazing! The barley and mushrooms are so hearty and flavorful. I will definitely be making this soup again.
Exactly Malatji
[email protected]I've made this soup several times and it's always a winner. It's so easy to make and it's always a hit with my family and friends.
Nitsuhzer Belaynah
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
mary Gitahi
[email protected]This soup is very good. The barley and mushrooms give it a hearty and flavorful texture. I would definitely make it again.
Sultan Khan
[email protected]This soup is amazing! The barley and mushrooms are so hearty and flavorful. I will definitely be making this soup again.
Shoh Norboyev
[email protected]I've made this soup several times and it's always a winner. It's so easy to make and it's always a hit with my family and friends.
Kerri Roberts
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Yasen Baloch
[email protected]This soup is very good. The barley and mushrooms give it a hearty and flavorful texture. I would definitely make it again.
Syed muhammad Ali
[email protected]I made this soup for dinner last night and it was a huge hit with my family. The barley and mushrooms were cooked perfectly and the soup was very flavorful. I will definitely be making this soup again.
fatai abiodun
[email protected]This soup is amazing! The barley and mushrooms are so hearty and flavorful.
Rhonda Mullins
[email protected]I've made this soup several times and it's always a winner. It's so easy to make and it's always a hit with my family and friends.
Tasmiyah
[email protected]This soup was delicious! I made it for a potluck and it was a huge hit. Everyone loved the flavor and the barley and mushrooms were cooked perfectly.
Marcos Vargas
[email protected]I'm not a huge fan of barley, but I really enjoyed this soup. The mushrooms and paprika gave it a really nice flavor.
Hamdi Awil
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Senor Dicknose
[email protected]I followed the recipe exactly and the soup turned out great! It was hearty and flavorful, and the barley and mushrooms were cooked perfectly. I will definitely be making this soup again.
Renee Douglas
[email protected]This soup was a bit bland for my taste. I added some extra salt and pepper and it was much better.
Graham Hill
[email protected]I made this soup for dinner last night and it was delicious! The barley was cooked perfectly and the mushrooms were tender and flavorful. I will definitely be making this soup again.
Richard BERWICK
[email protected]This is one of my favorite soups! It's so flavorful and filling. I love the combination of barley and mushrooms.
Gianna Scarsella
[email protected]I've made this soup a few times now and it's always a hit with my family and friends. It's so easy to make and the leftovers are even better the next day.
Abdul Malik ace
[email protected]This soup is amazing! The barley and mushrooms give it a hearty and flavorful texture, and the paprika adds a nice smoky flavor. I served it with a side of crusty bread and it was the perfect comfort food on a cold winter day.