HUNAN LAMB CHOPS
Categories Garlic Lamb Onion Marinate Sherry Summer Grill/Barbecue Soy Sauce Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Prepare barbecue (high heat). Whisk hoisin sauce, soy sauce, Sherry, chili oil, rice vinegar, and finely chopped garlic to blend in shallow dish; mix in 1/3 cup thinly sliced green onions. Add lamb and turn to coat. Let marinate 20 minutes.
- Brush grill rack with oil. Grill lamb to desired doneness, about 3 minutes per side for medium-rare. Place 2 lamb chops on each plate. Sprinkle lamb with remaining green onions and serve.
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Ram zan
[email protected]The lamb chops were a bit overcooked, but the sauce was delicious.
Namagembe Sylvia
[email protected]These lamb chops were a bit too spicy for my taste, but I still enjoyed the flavor.
Almar Wali
[email protected]I've made this recipe several times now and it never disappoints. It's a great way to impress guests or enjoy a special meal at home.
Elham Hamad
[email protected]I highly recommend this Hunan lamb chop recipe. It's easy to make and the results are mouthwatering.
Zohaib Sheikh
[email protected]This is one of the best lamb chop recipes I've ever tried. The marinade is so flavorful and the lamb cooks up perfectly tender.
Asif Hasan
[email protected]I tried this recipe for a special occasion dinner and it was a huge success. The lamb chops were cooked perfectly and the flavor was amazing.
Bakhtayar Rana
[email protected]This recipe is a keeper! The lamb chops were juicy and flavorful, and the sauce was delicious.
Majid chandio
[email protected]I'm not a huge fan of lamb, but I really enjoyed these Hunan lamb chops. The marinade was excellent.
Philile Kalo
[email protected]These lamb chops were a big hit with my friends. They were so tender and flavorful.
Nabakooza Phiona
[email protected]I followed the recipe exactly and the lamb chops came out perfectly. My family loved them!
Pitar Harry
[email protected]The lamb chops were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again!
Emmanuel Boachie
[email protected]Just tried the Hunan lamb chops recipe and it was amazing! The lamb was tender and juicy, and the sauce was bursting with flavor.
sweetyalish06j leeshay
[email protected]Wow! These Hunan lamb chops were a taste sensation. The marinade was spot-on, and the lamb was cooked to perfection. Highly recommend!
A Huraira
[email protected]These lamb chops were so easy to make and turned out incredibly delicious. I'll definitely be making them again soon.
Nezuko Chan
[email protected]I'm not usually a fan of lamb, but this recipe changed my mind. The lamb chops were incredibly tender and flavorful. The marinade really made all the difference.
Sahim Ahome
[email protected]The Hunan lamb chops were a hit at my dinner party! Everyone raved about the succulent meat and the aromatic sauce. It's definitely going to be a regular in my cooking repertoire.
Aimee Gilmore
[email protected]I've tried countless lamb chop recipes, but this one truly stands out. The Hunan-inspired marinade infused the lamb with a unique and flavorful essence that made it an instant favorite. Highly recommended!
Osarlom Zepol
[email protected]This lamb chop recipe was an absolute delight! The combination of spices and herbs created a perfectly balanced flavor profile that tantalized my taste buds. The lamb was cooked to perfection, resulting in a tender and juicy texture.