HUNAN LAMB CHOPS
A different and delicious way to prepare lamb. This is from Bon Appetit and I was attracted to it because it uses lamb shoulder chops and you don't see too many recipes for those. I have prepared these indoors using a ridged grill pan with excellent results.
Provided by MsKittyKat
Categories Lamb/Sheep
Time 33m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Prepare barbecue (high heat).
- Whisk hoisin sauce, soy sauce, Sherry, chili oil, rice vinegar, and finely chopped garlic to blend in shallow dish; mix in 1/3 cup thinly sliced green onions.
- Add lamb and turn to coat.
- Let marinate 20 minutes.
- Brush grill rack with oil.
- Grill lamb to desired doneness, about 3 minutes per side for medium-rare.
- Sprinkle lamb with remaining green onions and serve.
Nutrition Facts : Calories 90.7, Fat 0.8, SaturatedFat 0.1, Cholesterol 0.6, Sodium 851.2, Carbohydrate 12.6, Fiber 1, Sugar 6.6, Protein 2
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SHALKIDO SIKCHA
[email protected]This recipe is a must-try for any lamb lover.
oussama tounekti
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and the lamb chops are always tender and juicy.
abby roblox
[email protected]This recipe is a great way to use up leftover lamb.
Tochukwu Favour
[email protected]I'm not a fan of lamb, but I loved this recipe. The lamb chops were cooked perfectly and the sauce was delicious.
Malik shoaib Malik shoaib
[email protected]This recipe is a bit time-consuming, but it's worth it. The lamb chops are fall-off-the-bone tender and the sauce is incredible.
sassy treasure
[email protected]I love the way the cumin and chili powder give this dish a smoky flavor.
kashwayne Reid
[email protected]This dish is a great way to impress your friends. The lamb chops are tender and flavorful, and the sauce is rich and delicious.
Alex Mwango
[email protected]I've never cooked lamb chops before, but this recipe made it easy. The chops were cooked perfectly and the sauce was delicious.
Billy Lowe
[email protected]This recipe is perfect for a special occasion. The lamb chops are elegant and the sauce is flavorful and impressive.
Bozlu Rahman
[email protected]I'm not sure what went wrong, but my lamb chops turned out tough and dry. The sauce was also bland.
Laisiat Waiwai
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The lamb chops are always tender and juicy, and the sauce is flavorful and delicious.
Sakera Jahan Sadiya
[email protected]I had some trouble finding Hunan sauce at my local grocery store, but I was able to make a substitute using soy sauce, rice vinegar, and chili paste. It turned out great!
Lewis V
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The lamb chops were cooked perfectly and the sauce was flavorful.
Negin Noori
[email protected]I love the combination of flavors in this recipe. The lamb chops are tender and the sauce is rich and savory. I will definitely be making this again.
Simbarashe Chindima
[email protected]This dish was easy to make and turned out great! The lamb chops were flavorful and juicy. I served it with rice and vegetables and it was a complete meal.
Jake Anderson
[email protected]I'm not a huge fan of lamb, but I was pleasantly surprised by this recipe. The lamb chops were cooked perfectly and the sauce was delicious. I'll definitely be making this again!
Wanda Stewart
[email protected]This Hunan lamb chops recipe was a hit at my dinner party! The lamb was tender and juicy, and the sauce was flavorful and complex. I especially appreciated the use of fresh herbs and spices, which gave the dish a really authentic taste.