Instead of relying on ordinary egg salad, I like to spark up brown-bag lunches with this hearty sandwich. Every bite is filled with eggs, cheese and flavor.-Cheryl Miller, Fort Collins, Colorado
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a bowl, combine the first seven ingredients. Spread on 2 slices of bread. Top with lettuce and remaining bread.
Nutrition Facts :
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Sandhya Thapa
[email protected]I'm not a big fan of mayonnaise, so I used avocado instead. It was a great substitute and it made the sandwiches even more delicious.
paster Iqbal
[email protected]These sandwiches are a great way to get your daily dose of protein. They're also a good source of healthy fats and carbohydrates.
Wanda Odom
[email protected]I've never made sandwiches like this before, but they were surprisingly easy to make. I'm definitely going to make them again.
Holly Foor
[email protected]These sandwiches are a great way to use up leftover bread. I always have a few slices of bread left over at the end of the week, so it's nice to have a recipe that I can use them in.
Jon Robinson
[email protected]I love that these sandwiches can be customized to my liking. I can add or remove ingredients to suit my taste.
Hlengiwe Ncube
[email protected]These sandwiches are the perfect comfort food. They're warm, filling, and delicious.
Feza Quan
[email protected]I've made these sandwiches for breakfast, lunch, and dinner. They're always a hit.
Ibiwari waribo
[email protected]These sandwiches are a great way to get your kids to eat their eggs.
Dileep Ghimire
[email protected]I'm not a huge fan of eggs, but I really enjoyed these sandwiches. The avocado and bacon helped to balance out the flavor of the eggs.
Pak National Tv
[email protected]These sandwiches are perfect for a quick and easy meal. They're also really affordable.
Feddo Aj
[email protected]I love the simplicity of these sandwiches. They're made with just a few ingredients, but they're so flavorful.
Habibkhan Khan
[email protected]These sandwiches are a bit messy to eat, but they're worth it. The flavor is amazing.
Faizan Sagar
[email protected]I wasn't sure how I would like the combination of eggs, avocado, and bacon, but I was pleasantly surprised. The flavors go together really well.
Viridiana Paredes
[email protected]These sandwiches are a great way to use up leftover eggs and bacon. I always have some leftover from breakfast, so it's nice to have a recipe that I can use them in.
Janeth Mwaikuju
[email protected]I love that these sandwiches can be made ahead of time. It's so convenient to be able to grab one on the go in the morning.
Qamar Mustafa
[email protected]These sandwiches are the perfect breakfast or lunch. They're filling and satisfying, but they're not too heavy.
NEIL JONES
[email protected]I've made these sandwiches several times now and they're always a crowd-pleaser. They're so easy to make and they're always delicious.
rabia naeem
[email protected]These sandwiches were a hit at my party! Everyone loved the unique flavor combination of the eggs, avocado, and bacon.