HUMMUS WITH TOASTED PINE NUTS, CUMIN SEEDS, AND PARSLEY OIL
Categories Appetizer Quick & Easy Pine Nut Chickpea Sesame Parsley Gourmet Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher
Yield Makes about 4 cups
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- In a blender or small food processor purée 1/4 cup parsley with 1/4 cup oil. Pour mixture through a fine sieve set over a bowl, pressing hard on solids, and discard solids.
- In a small baking pan toast pine nuts and cumin seeds, stirring occasionally, until nuts are golden, about 10 minutes.
- In a colander rinse and drain chick-peas and in a food processor purée 1/2 cup with garlic until garlic is finely minced. Add tahini, water, lemon juice, salt, remaining chick-peas, and remaining 1/2 cup olive oil and purée until smooth. Recipe may be prepared up to this point 3 days ahead. Keep hummus and parsley oil chilled, covered, and pine nuts and cumin seeds in an airtight container at room temperature. Bring parsley oil to room temperature before using.
- Strip leaves from additional parsley sprigs. Divide hummus between 2 shallow dishes and smooth tops. Drizzle hummus with parsley oil and sprinkle with parsley, pine nuts, and cumin seeds.
- Serve hummus with pita toasts.
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pinky rahmah
[email protected]I've made this hummus several times now, and it's always a hit. It's so easy to make and it's always delicious. I love the toasted pine nuts and cumin seeds. They add a really nice flavor and texture.
ANUJ JI BHOJPURI OFFICIAL
[email protected]This hummus is amazing! I made it for a party last weekend and it was a huge hit. Everyone loved it. I'll definitely be making it again soon.
Raymond Mtsimba
[email protected]I've made this hummus several times now, and it's always a hit. It's so easy to make and it's always delicious. I love the toasted pine nuts and cumin seeds. They add a really nice flavor and texture.
Nadeem Ansari
[email protected]This hummus is delicious! I love the toasted pine nuts and cumin seeds. They add a really nice flavor and texture. The parsley oil is also a great addition. It adds a pop of color and freshness.
Hero Ogechi
[email protected]I'm not a big fan of hummus, but this recipe is really good. It's not too garlicky or lemony, and the toasted pine nuts and cumin seeds add a nice flavor. I'd definitely make this again.
Blessing Michael
[email protected]This hummus is the best! It's so creamy and flavorful. I love the toasted pine nuts and cumin seeds. They add a really nice crunch. The parsley oil is also a great addition. It adds a pop of color and freshness.
Jacob Towers
[email protected]I've made this hummus several times now, and it's always a hit. It's so easy to make and it's always delicious. I love the toasted pine nuts and cumin seeds. They add a really nice flavor and texture.
Military Edit
[email protected]This hummus is amazing! I made it for a party last weekend and it was a huge hit. Everyone loved it. I'll definitely be making it again soon.
Hunter Burton
[email protected]I'm a huge fan of hummus, and this recipe is one of my favorites. I love the toasted pine nuts and cumin seeds. They add a really nice flavor and texture. The parsley oil is also a great addition. It adds a pop of color and freshness.
Salamatu Zakari
[email protected]I followed the recipe exactly, and my hummus turned out perfectly. It's smooth, creamy, and flavorful. The toasted pine nuts and cumin seeds add a nice crunch, and the parsley oil is the perfect finishing touch. I highly recommend this recipe!
Asgar Hussain
[email protected]This hummus is so easy to make, and it's so delicious! I love that I can control the ingredients and make it exactly to my liking. I've been experimenting with different herbs and spices, and it's always a hit.
Ritesh Kumar
[email protected]I'm not usually a fan of hummus, but this recipe has changed my mind. The combination of toasted pine nuts, cumin seeds, and parsley oil is simply divine. It's the perfect appetizer or snack, and it's also great for parties.
Ramanan Akali
[email protected]This hummus recipe is a game-changer! The toasted pine nuts, cumin seeds, and parsley oil add a depth of flavor that I've never experienced in hummus before. It's creamy, flavorful, and addictive. I'll definitely be making this again and again.