A nice switch from the Mexican layer dip. Super easy and very versatile! You can switch this recipe up in many ways to adapt it to your taste, this is just how we like it best. Add more or less of anything you like personally. Roasted red pepper on top is also good. Serve with pita chips.
Provided by Burken
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Time 15m
Yield 12
Number Of Ingredients 10
Steps:
- Beat the cream cheese, lemon juice, and Italian seasoning together in a bowl until smooth.
- Spread the cream cheese mixture in a pie dish, then spread the hummus on top.
- Sprinkle the tomato, pepperonicini, kalamata olives, feta cheese, cucumber, and green onion on top. Refrigerate until ready to serve.
Nutrition Facts : Calories 152.2 calories, Carbohydrate 6.3 g, Cholesterol 28.9 mg, Fat 12.4 g, Fiber 2 g, Protein 5 g, SaturatedFat 6.1 g, Sodium 539.7 mg, Sugar 0.9 g
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Margret Biyonna
[email protected]I'm going to make this recipe for my next party. I hope it turns out well!
Dinigile Bwembya
[email protected]This recipe sounds delicious, but I'm not sure if I have the time to make it.
Natasha McNutt
[email protected]I'm not sure how this recipe is going to turn out, but I'm excited to try it.
Tanveer Ansari
[email protected]This recipe seems a little complicated, but I'm up for a challenge.
Rs Rumon
[email protected]I'm not a big fan of hummus, but I'm willing to give this recipe a try.
SewerRat 12
[email protected]I'm not sure I have all of the ingredients for this recipe, but I'm going to try to make it anyway.
ROCKY I. PARRISH
[email protected]This dip looks so delicious. I'm definitely going to make it for my next party.
Joshua Christian
[email protected]I can't wait to try this recipe!
Multan Multan
[email protected]This dip is the perfect appetizer for a party or potluck.
Grant Lock
[email protected]5 stars!
Piwun Dorine
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Prince Paradise
[email protected]I'm not a big fan of hummus, but this dip was surprisingly good! The flavors were well-balanced and the texture was smooth and creamy.
Rms Marshmellow
[email protected]This was my first time making hummus and it turned out great! The instructions were easy to follow and the dip was delicious.
Shoket Ali
[email protected]I love that this recipe uses Greek yogurt instead of tahini. It makes the dip lighter and more refreshing.
vodka man
[email protected]This hummus layer dip is a hit at every party I bring it to! It's so easy to make and always disappears quickly.