HUMMUS FOR REAL
For an easy dip, try Alton Brown's Hummus for Real recipe from Good Eats on Food Network. Slow-cooked chickpeas add extra smoothness.
Provided by Alton Brown
Time 15m
Yield 2 1/2 cups hummus (ten 1/4-cup servings)
Number Of Ingredients 11
Steps:
- Place the chickpeas, garlic, and kosher salt in the bowl of a food processor. Process for 15 to 20 seconds. Stop, scrape down the sides of the bowl, and process for another 15 to 20 seconds. Add the lemon juice and water. Process for 20 seconds. Add the tahini. Process for 20 seconds, then scrape down the sides of the bowl. With the processor running, drizzle in the olive oil.
- To serve, transfer the hummus to a bowl and drizzle with additional olive oil and sprinkle with sumac, to taste, if desired.
- Place the water, chickpeas, and baking soda in a 2 1/2-quart slow cooker. Cover and cook on high heat for 4 hours, or on low heat for 8 to 9 hours, or until tender. Drain and serve immediately, or use in desired dish.
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Deolorite Shikwambana
[email protected]I highly recommend this hummus!
BEST RUMON BEST RUMON
[email protected]This hummus is so creamy and flavorful.
Khan Haan
[email protected]I love that this hummus is made with real chickpeas.
Jahazaib Bhatti
[email protected]This hummus is so easy to make.
Mohamed K Sheriff
[email protected]I've made this hummus several times and it's always a hit.
Bilal Bilal gujjar
[email protected]This hummus is the best!
Malik Majid Malik Majid
[email protected]I love this hummus!
Jinka Swamy
[email protected]This hummus is delicious!
Anish Adhikari
[email protected]I've made this hummus several times now, and it's always perfect. It's so smooth and creamy, and the flavor is amazing.
Hima Sharma
[email protected]This hummus is so easy to make, and it's so delicious! I love that it's made with simple, healthy ingredients.
Muhammad Asghar Chishti
[email protected]I made this hummus for a party last weekend, and it was a huge hit! Everyone loved it, and I got so many compliments.
Stella Maris
[email protected]This hummus is delicious! It's the perfect balance of creamy and flavorful. I love that it's made with real chickpeas, and it's so easy to make. I'll definitely be making this again.
Ernest Ramirez jr
[email protected]I've made this hummus several times now, and it's always perfect. It's so smooth and creamy, and the flavor is amazing. I love that it's so versatile, too. I've used it as a dip, a spread, and even a salad dressing.
Md Mofgr Mofgrm
[email protected]This hummus is so easy to make, and it's so delicious! I love that it's made with simple, healthy ingredients. It's the perfect snack or appetizer.
Krishna Thapa
[email protected]I made this hummus for a party last weekend, and it was a huge hit! Everyone loved it, and I got so many compliments. It's definitely a keeper.
Faolan WittmanWhite
[email protected]This hummus is the best I've ever had! It's so smooth and creamy, and the flavor is amazing. I love that it's made with real chickpeas, and it's so easy to make. I'll definitely be making this again and again.