HUMMINGBIRD CUPCAKES
A banana bread-like cupcake, but so much better! This little treat is enhanced with crushed pineapple and pecans, then topped with a rich and classic cream cheese frosting. Garnish with whole pecans.
Provided by JessKnight
Categories Desserts Fruit Dessert Recipes Pineapple Dessert Recipes
Time 1h5m
Yield 36
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour 3 regular cupcake pans.
- Combine flour, sugar, salt, baking soda, and cinnamon in a large bowl. Add eggs and oil, stirring until dry ingredients are moistened. Stir in bananas, pineapple, pecans, and vanilla extract. Pour batter into the pans, filling cups about 1/2 full.
- Bake in the preheated oven until a toothpick inserted into the center of cupcake comes out clean, about 25 minutes. Transfer pans to a wire rack and cool for 10 minutes. Remove cupcakes from pans and let cool completely, at least 20 minutes.
- In the meantime, beat cream cheese and butter together using an electric mixer until creamy. Add powdered sugar gradually, beating until light and fluffy. Stir in vanilla extract. Frost the cooled cupcakes.
Nutrition Facts : Calories 269.7 calories, Carbohydrate 36 g, Cholesterol 29.1 mg, Fat 13.5 g, Fiber 1 g, Protein 2.5 g, SaturatedFat 4.3 g, Sodium 142.5 mg, Sugar 25.9 g
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Jehan Joson
[email protected]These cupcakes were a bit too sweet for my taste, but they were still very good. The frosting was light and fluffy, and the cake was moist and flavorful. I would recommend this recipe to anyone who loves sweet cupcakes.
Alex Luxe
[email protected]I've made these cupcakes several times and they always turn out great. They're moist and flavorful, and the frosting is the perfect amount of sweetness. I love that they're also relatively easy to make.
Shanizi Namagembe
[email protected]These cupcakes were delicious! The cake was moist and flavorful, and the frosting was light and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make cupcake.
Its Rahul
[email protected]I made these cupcakes for a bake sale and they were a huge hit! Everyone loved them and they were all gone within an hour. I will definitely be making these again.
Mary Mason
[email protected]These cupcakes were a bit too sweet for my taste, but they were still very good. The frosting was light and fluffy, and the cake was moist and flavorful. I would recommend this recipe to anyone who loves sweet cupcakes.
Ranim Hajji
[email protected]I've made these cupcakes several times and they always turn out great. They're moist and flavorful, and the frosting is the perfect amount of sweetness. I love that they're also relatively easy to make.
Bilalahmad Jmali
[email protected]These cupcakes were delicious! The cake was moist and flavorful, and the frosting was light and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make cupcake.
Iwitea Haua
[email protected]I made these cupcakes for a bake sale and they were a huge hit! Everyone loved them and they were all gone within an hour. I will definitely be making these again.
Waheed khan Khan
[email protected]These cupcakes were a bit too sweet for my taste, but they were still very good. The frosting was light and fluffy, and the cake was moist and flavorful. I would recommend this recipe to anyone who loves sweet cupcakes.
BD Newspaper24
[email protected]I've made these cupcakes several times and they always turn out great. They're moist and flavorful, and the frosting is the perfect amount of sweetness. I love that they're also relatively easy to make.
Aristocats 2004
[email protected]These cupcakes were delicious! The cake was moist and flavorful, and the frosting was light and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make cupcake.
John Yahayi
[email protected]I made these cupcakes for a bake sale and they were a huge hit! Everyone loved them and they were all gone within an hour. I will definitely be making these again.
Jae Ku
[email protected]These cupcakes were a bit too sweet for my taste, but they were still very good. The frosting was light and fluffy, and the cake was moist and flavorful. I would recommend this recipe to anyone who loves sweet cupcakes.
Saifulkhan Akkk
[email protected]I've made these cupcakes several times and they always turn out great. They're moist and flavorful, and the frosting is the perfect amount of sweetness. I love that they're also relatively easy to make.
Camron Boykin
[email protected]These cupcakes were delicious! The flavors were perfectly balanced and the frosting was light and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make cupcake.
Keletso Tshoane
[email protected]I made these cupcakes for my daughter's birthday and they were a huge success! The kids loved them and they were so easy to make. I will definitely be making these again.
Hasnain Hasnain
[email protected]These cupcakes were a hit at my party! They were moist and flavorful, and the frosting was the perfect amount of sweetness. I will definitely be making these again.