HUMMINGBIRD CAKE WITH CREAM CHEESE FROSTING (HGTV)
I saw this recipe on HGTV about 10 years ago. It is very moist and delicious. The three layers make for an impressive bakery style cake.
Provided by swissms
Categories Dessert
Time 45m
Yield 1 cake, 16 serving(s)
Number Of Ingredients 17
Steps:
- Cake:.
- Mix together flour, sugar, salt, baking soda and cinnamon.
- Fold in eggs, vegetable oil, vanilla, pineapple with juice, pecans and bananas.
- Blend well and divide into three nine-inch cake pans. Bake at 350 degrees for 25 minutes. Cool cake thoroughly before frosting.
- Frosting:.
- Fold together butter and cream cheese.
- Gradually add powdered sugar, then vanilla and lemon juice. Stir well.
- Apply to all three cake layers. Stack layers and garnish with pecans.
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Mujahid Rasheed
r_mujahid@yahoo.comThis is the worst hummingbird cake I've ever had. It was dry, flavorless, and the frosting was gritty.
Thando Philani
p_thando4@gmail.comI followed the recipe exactly and my cake turned out terrible. I don't recommend this recipe.
Nishan Tiwari
nishan.t@yahoo.comThis cake is way too sweet for my taste.
Razzan Waleed
razzan.waleed@gmail.comI had a hard time finding some of the ingredients for this recipe.
Waleed Khattak456
waleed-k57@aol.comThis recipe is not for beginners. It's a bit complicated, but the results are worth it.
Nathan Dreyer
n.d@yahoo.comI found the cake to be a little dry, but the frosting was delicious.
M D Sonu
sonu_m55@hotmail.comThe cream cheese frosting is a bit too sweet for my taste, but overall this is a great recipe.
Malik Ibadat
maliki29@hotmail.comI love that this recipe uses simple ingredients that I can find at my local grocery store.
Najya Aziz
anajya95@hotmail.comThis cake is perfect for any occasion. I've made it for birthdays, holidays, and even just because.
Kashif Walton
wk@hotmail.comI was a little hesitant to try this recipe because I'm not a fan of bananas, but I'm so glad I did! The cake was delicious and the bananas didn't overpower the other flavors.
Md Saddam
m-s@aol.comThis recipe is a keeper! I'll definitely be making it again.
Kerion Daniels
daniels@yahoo.comThis cake is so moist and flavorful! I love the combination of pineapple, banana, and nuts. The cream cheese frosting is the perfect finishing touch.
Noman Masood
n_m@yahoo.comI'm not a baker, but this recipe was easy to follow and the cake turned out beautifully. It was a big hit at my party!
Willem Blignout
b_willem@hotmail.co.ukThis is the most delicious hummingbird cake I've ever made! The cake was moist and fluffy, and the cream cheese frosting was perfectly sweet and tangy. My family loved it!