HUEVOS RANCHEROS WITH STEAK
Huevos rancheros: "rancher's eggs" is a popular breakfast dish consisting of eggs served in the style of the traditional large mid-morning fare on rural Mexican farms. While the basic dish consists of fried eggs served upon lightly fried corn tortillas topped with a tomato-chili sauce, this is my take on this wonderful dish. We...
Provided by Diane Atherton
Categories Meat Breakfast
Number Of Ingredients 14
Steps:
- 1. In a small skillet over a medium heat, heat oil. Add steak and heat; add tomato, onions, garlic, cumin, jalapeno powder, salt and pepper and cook 3 to 4 minutes until good and hot. Turn heat off. NOTE: should you opt to used Jalapeno peppers, remember to wear gloves. Slice and seed, then dice.
- 2. Cook eggs sunny side up until almost done; add about 1/4 cup cheese to top of each egg. Cover and cook until cheese begins to melt.
- 3. Place the tortillas on plates, spoon 1/2 of the meat mixture on each tortilla; place egg on top and spoon salsa over top of each egg. Add a slice of avocado if you like.
- 4. I used homemade salsa: https://www.justapinch.com/recipes/snack/other-snack/canning-garden-fresh-salsa.html?p=2
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Mubarek Hussen
[email protected]I love that this recipe is so versatile. I've made it with different types of steak and eggs, and it's always delicious.
Saladin Ahmed Amin
[email protected]This recipe was a bit time-consuming, but it was worth it. The steak was cooked perfectly and the eggs were fluffy and flavorful.
Itz-Lover- Gaming
[email protected]I'm not a big fan of eggs, but I loved this recipe. The steak was so tender and flavorful, and the salsa verde was the perfect complement.
Deepam Donn
[email protected]This dish was a bit too spicy for me, but I still enjoyed it. I'll probably use less chili powder next time.
AMEN JESUS
[email protected]I made this recipe for my brunch guests and they raved about it. The steak was cooked to perfection and the eggs were fluffy and flavorful.
Carmin Kieffer
[email protected]This recipe is a keeper! It's now one of my go-to meals for breakfast, lunch, or dinner.
King Jabe
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to use up leftover steak.
Md Nasir Iqbal007
[email protected]This dish was so easy to make and it turned out amazing! The steak was tender and juicy, and the eggs were cooked perfectly.
Munasar Yasin
[email protected]I'm not a huge fan of spicy food, but this recipe was just the right amount of heat for me. The salsa verde is especially delicious.
Mr Hassan Yuusuf
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. The steak is always cooked perfectly and the eggs are fluffy and flavorful.
Raju Kc
[email protected]This recipe was absolutely delicious! I love that it's a one-pan meal, so cleanup is a breeze.