I learned how to make this from a Mexican neighbor when I lived in San Antonio, many years ago. It has always been an enthusiastic favorite of my sons.
Provided by AlaskaPam
Categories Breakfast
Time 30m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Remove the chorizo from the casing, break up and fry until crumbly. Remove with a slotted spoon, and set aside. Drain all of the grease except two tablespoons. Add the onions and potatos and fry until the onions are soft and the potatoes are slighty browned. add the chorizo back in the skillet along with the eggs and scramble until the eggs are set. Serve with tortillas and top with cheese and salsa.
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Kiomi Jackson
jackson.k@hotmail.co.ukI've made this recipe several times and it always turns out great.
Ashi Kayz
akayz@yahoo.comThis is a great recipe for a quick and easy breakfast or lunch.
Gohar Farid
farid.gohar43@yahoo.comI made this recipe for breakfast this morning and it was a hit!
Amaka Onwuzuruoha
onwuzuruoha.a@aol.comThis is a delicious recipe!
Siphiwe Tash
tash92@yahoo.comI've made this recipe several times and it always turns out great.
Shahid Shan
shan-shahid@yahoo.comThis is a great recipe for a quick and easy breakfast or lunch.
lemon cvrdboard
cvrdboard-lemon40@yahoo.comI made this recipe for breakfast this morning and it was a hit!
Snigdha Akter
asnigdha73@yahoo.comThis is a delicious recipe!
Nittanando Pal
nittanando58@hotmail.comI've made this recipe several times and it always turns out great.
Christabel Blagogee
christabel@gmail.comThis is a great recipe for a quick and easy breakfast or lunch.
kalkidan nebiyu
n.k@aol.comI made this recipe for breakfast this morning and it was a hit! The eggs were cooked perfectly and the chorizo was nice and crispy.
SamUnderStars
samunderstars@gmail.comThis is a delicious recipe! The eggs are fluffy and the chorizo is flavorful. I will definitely be making this again.
Henry Nnorom
henry_nnorom56@yahoo.comI've made this recipe several times and it always turns out great. I like to add a little bit of shredded cheese to the eggs for extra flavor.
Dayli Lopez
l_dayli94@hotmail.comThis is a great recipe for a quick and easy breakfast or lunch. The eggs and chorizo are cooked together in one pan, so it's very easy to make.
Md Soyed
s_md78@gmail.comI made this recipe for breakfast this morning and it was a hit! The eggs were cooked perfectly and the chorizo was nice and crispy. I will definitely be making this again.
Asanka Alwis
asankaalwis@hotmail.comThis is a great recipe! I've made it several times and it always turns out delicious. The eggs are fluffy and the chorizo is flavorful. I like to add a little bit of chopped onion and bell pepper to the eggs for extra flavor.