HUARACHES - STUFFED PRICKLY PEAR CACTUS PADDLES - STUFFED NOPALE

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Huaraches - Stuffed Prickly Pear Cactus Paddles - Stuffed Nopale image

Named for the flat soles of the country people's sandals that they resemble. Originating at the Nopal Fair in Tlaxcalancingo, Puebla, Mexico and to be found at food vendors in Mexico City.

Provided by Molly53

Categories     Vegetable

Time 30m

Yield 6 serving(s)

Number Of Ingredients 8

6 large nopales (prickly pear cactus paddles, cleaned of spines and glochids)
1/4 medium white onion
1 large garlic clove, peeled and halved
salt
6 slices monterey jack cheese or 6 slices gouda cheese
1/4-1/2 cup flour
3 eggs, separated, at room temperature
corn oil (for frying)

Steps:

  • Place the whole cactus paddles, onion and garlic in a large pot with water to cover and salt to taste.
  • Bring to a boil and cook for 15 minutes, or until the nopales are tender but still firm.
  • Drain and rinse.
  • Starting at the wide, curved end, carefully slice each paddle horizontally, as if butterflying a chop for stuffing.
  • Do not cut all the way through to the narrow end (the thicker part where the pad is attached to the main plant) but leave approximately 1 1/2" uncut.
  • Place a slice of cheese between the two sections and press flat.
  • Dredge the paddles in flour.
  • Beat egg whites until they form stiff peaks, and fold in the lightly beaten egg yolks.
  • Pour enough oil into large skillet so that it comes up at least 1/2 inch.
  • Heat the oil until sizzling hot.
  • Dip the stuffed nopales in the egg batter to coat and fry in the hot oil until golden brown on each side.
  • Serve immediately with red salsa.

Md Pavel453
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These huaraches were so delicious! The prickly pear cactus paddles were a great way to add some extra flavor and texture to the dish. I will definitely be making these again.


The COMB
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I made these huaraches for a party last weekend and they were a huge hit! Everyone loved the combination of the sweet and savory flavors. The prickly pear cactus paddles were a nice touch and the salsa verde was the perfect finishing touch.


Gp Gopi Biswas
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These huaraches were amazing! The prickly pear cactus paddles were a great way to add some extra flavor and texture to the dish. I will definitely be making these again.


Ferdusanam Ridwan
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I'm always looking for new and exciting Mexican recipes to try, and these huaraches definitely fit the bill! The prickly pear cactus paddles were a unique and flavorful addition, and the overall dish was very satisfying. I would definitely recommend


Safal Kumar
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These huaraches were so delicious! The prickly pear cactus paddles were a great way to add some extra flavor and texture to the dish. I will definitely be making these again.


MD: Mofiz Khan
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I made these huaraches for a party last weekend and they were a huge hit! Everyone loved the combination of the sweet and savory flavors. The prickly pear cactus paddles were a nice touch and the salsa verde was the perfect finishing touch.


Luyanda Ngcobo
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These huaraches were amazing! The prickly pear cactus paddles were a great way to add some extra flavor and texture to the dish. I will definitely be making these again.


talha murad
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I'm always looking for new and exciting Mexican recipes to try, and these huaraches definitely fit the bill! The prickly pear cactus paddles were a unique and flavorful addition, and the overall dish was very satisfying. I would definitely recommend


Sundar Mahato
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These huaraches were so delicious! The prickly pear cactus paddles were a great way to add some extra flavor and texture to the dish. I will definitely be making these again.


Carmen Cole
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I made these huaraches for a party last weekend and they were a huge hit! Everyone loved the combination of the sweet and savory flavors. The prickly pear cactus paddles were a nice touch and the salsa verde was the perfect finishing touch.


Abyaz Miah
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These huaraches were amazing! The prickly pear cactus paddles were a great way to add some extra flavor and texture to the dish. I will definitely be making these again.


Frank Okechukwu Edmund
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I'm always looking for new and exciting Mexican recipes to try, and these huaraches definitely fit the bill! The prickly pear cactus paddles were a unique and flavorful addition, and the overall dish was very satisfying. I would definitely recommend


Henry Noah
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These huaraches were so easy to make and they turned out so well! The prickly pear cactus paddles were a great way to add some extra flavor and texture to the dish. I will definitely be making these again.


waseem zardari
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I made these huaraches last night and they were a hit! My family loved the combination of the sweet and savory flavors. The prickly pear cactus paddles added a nice crunch and the salsa verde was the perfect finishing touch.


Christopher Lei
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These huaraches were absolutely delicious! The prickly pear cactus paddles were a unique and flavorful addition, and the overall dish was very satisfying. I would definitely recommend this recipe to anyone looking for a new and exciting Mexican dish