HOW TO MAKE COWBOY COFFEE
Don't have your coffee-making equipment on hand? No problem! Here's an easy way to make coffee in a pinch.
Provided by Food Network Kitchen
Time 5m
Yield 1 cup
Number Of Ingredients 1
Steps:
- Add 1 cup water to your pot and bring it to a boil over high heat. Remove the pot from the heat and let it sit for 30 seconds. (This will lower the water temperature to 200 degrees F.)
- Stir the coffee into the water. Let the brew sit for 2 minutes and stir again, then let it sit for 2 more minutes.
- Sprinkle a little cold water on the grounds. Slowly pour the coffee, leaving behind the ground in the bottom of the pot.
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Ved Blo1
[email protected]This is a great recipe for a cold winter morning. The coffee is hot and strong, and it warms me up from the inside out.
Roan Lee
[email protected]I've been making cowboy coffee for years, and this recipe is the best I've tried. The coffee is always smooth and flavorful.
Kabita Bhatta
[email protected]This is a great recipe for a quick and easy cup of coffee. I love the smoky flavor that the campfire adds to the coffee.
Opio Rogers
[email protected]I'm not sure what I did wrong, but my cowboy coffee turned out really bitter. I think I might have used too much coffee grounds.
Md Sabbir
[email protected]This is the best cowboy coffee recipe I've ever tried. The coffee is so rich and flavorful. I love the way the campfire smoke adds a little extra something to the flavor.
Arif Buiya
[email protected]I've never tried cowboy coffee before, but this recipe makes it look easy. I'm definitely going to give it a try next time I'm camping.
Moureen Puliyah Nakabira
[email protected]This is a great recipe for a cold winter morning. The coffee is hot and strong, and it warms me up from the inside out.
Rafik khan
[email protected]I'm not a huge fan of cowboy coffee. I find it to be too strong and bitter for my taste. I prefer a lighter, more mellow cup of coffee.
Ronald Muga (bbm)
[email protected]This is a great recipe for a quick and easy cup of coffee. I love the smoky flavor that the campfire adds to the coffee. I've also tried making this coffee at home on the stovetop, and it turned out just as good.
Ela Islam
[email protected]I've been making cowboy coffee for years, and this recipe is the best I've tried. The coffee is always smooth and flavorful. I like to add a bit of cinnamon and nutmeg to my coffee for a little extra flavor.
Md Fakhrul islam
[email protected]This cowboy coffee recipe is a great way to enjoy a cup of coffee outdoors. The flavor is rich and smoky, and the coffee is easy to make. I used a percolator to make my coffee, but you could also use a Dutch oven or a campfire. I added a little bit o