Filet Mignons..."The King of Beef". Expensive to buy, but wonderfully tender and lean. When you spend this kind of money on a piece of meat, you don't want to ruin it! Here is how to grill the perfect filet mignon!
Provided by star pooley
Categories Beef
Number Of Ingredients 2
Steps:
- 1. Heat grill. Grill filets mignons for 3 to 5 minutes per side, which will cook them to medium or medium-rare doneness. Add salt and pepper to taste. Serve.
- 2. NOTE: One key point to remember when cooking filet mignon, whether you broil, roast, grill or pan fry it, is to use high heat in the process. A second key point is not to cook it too long; filet mignon is particularly susceptible to drying out as it cooks. Connoisseurs will tell you that filets mignons can only be properly appreciated medium-rare or even rare. But if you really can't stand the thought of eating steak that pink, feel free to cook longer. Again, start with high heat so as to minimize the time needed to reach your preferred state of doneness.
- 3. By the way, a red wine such as cabernet sauvignon or burgundy makes a great accompaniment to filet mignon.
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[email protected] Popabear
[email protected]This recipe is a keeper! The steak was perfect.
Veronica Homola
[email protected]I'm not a huge fan of steak, but this recipe was really good. The steak was tender and juicy.
Fazalhadi
[email protected]The steak was cooked evenly and the flavors were well-balanced. Highly recommended!
kytoni gyiem
[email protected]Amazing! Will definitely make this again.
SUJAN CHANDRA
[email protected]I tried this recipe and the steak was a bit tough. I think I overcooked it.
greg watson
[email protected]Easy to follow recipe and the steak came out delicious.
Baali B
[email protected]This was my first time grilling a filet mignon and it turned out perfectly! Thanks for the great recipe.
Shantel Dube
[email protected]The steak was a little overcooked for my taste, but the flavor was still good.
Laurentiu Pirvu
[email protected]I followed the recipe exactly and the steak turned out great. It was juicy and flavorful. Highly recommend!
Akshay Rampatha
[email protected]This recipe was a hit! The steak was cooked to perfection and the flavors were amazing. I will definitely be making this again.