HOW TO FIRE ROAST TOMATOES
In a search for fire roasted tomatoes for my recipe for Recipe #390602, I found this homemade version. Fire roasted tomatoes add a smoky flavor to a variety of foods. They cook quickly on a gas range or charcoal grill. Much more economical than store bought; freezable, too. p.s. Using any other tomato probably will not work for they turn out mushy.
Provided by gailanng
Categories Vegetable
Time 20m
Yield 1-10 serving(s)
Number Of Ingredients 2
Steps:
- Slice the tomatoes in half lengthwise (from stem to tip) and brush the cut sides with olive oil. Place the tomatoes cut side down over a medium flame on a gas grill. If using a charcoal grill, place the tomatoes in the middle of the grill over briquettes that are medium-hot.
- When the tomatoes develop dark char marks (about 5 to 8 minutes depending on size and heat of grill). Continue cooking until the skins begin to blacken in spots. Then, remove the tomatoes from the grill, pile them in a bowl, tightly cover with plastic wrap and set aside.
- When the tomatoes are cool enough to handle, peel off the blackened skins and dice the flesh, making sure to reserve the juices.
- Use immediately or pack tomatoes in a freezer proof container with juices.
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Saad Raja
[email protected]These tomatoes are so juicy and flavorful. I could eat them all day long.
David Troia
[email protected]I love the smoky flavor that the fire roasting gives to these tomatoes.
Joseph Armosino
[email protected]I've made these tomatoes several times now and they are always a hit. My friends and family love them.
Aliarshada667 Aliarshada667
[email protected]These tomatoes are even better than I expected. They are so delicious and versatile.
Jhomki Aktar
[email protected]I'm so glad I found this recipe. I've been looking for a good way to fire roast tomatoes for ages.
Invader Jimm
[email protected]These tomatoes are the perfect way to add some extra flavor to your meals.
Firdousi Ohunene
[email protected]I love how versatile these tomatoes are. I've used them in so many different dishes and they always turn out great.
English teacher
[email protected]These tomatoes are so easy to make and they taste amazing. I will definitely be making them again.
chad bursey
[email protected]I've never been a big fan of tomatoes, but these fire roasted tomatoes are delicious.
Hifzurehman Rajput
[email protected]These tomatoes are the perfect way to add some extra flavor to your meals.
Setayesh Ebrahimgol
[email protected]I'm so glad I decided to try this recipe. These tomatoes are amazing.
abdulla noyon
[email protected]These tomatoes are so juicy and flavorful. I could eat them all day long.
Shorouk Ehab
[email protected]I love the smoky flavor that the fire roasting gives to these tomatoes.
tina d
[email protected]I've made these tomatoes several times now and they are always a hit. My friends and family love them.
Susan Waithera
[email protected]These tomatoes are even better than I expected. They are so delicious and versatile.
Kashaf Ali
[email protected]I'm so glad I found this recipe. I've been looking for a good way to fire roast tomatoes for ages.
Saquib Ali
[email protected]These tomatoes are the perfect addition to any dish. I've used them in pasta, pizza, and even salads. They add so much flavor.
Hammad nasir
[email protected]I love how easy these tomatoes are to make. I just threw them in the oven and let them roast. They came out perfectly.
Oluwaseyi Ibidotun
[email protected]These tomatoes are amazing! I've never had fire roasted tomatoes before, but they are so flavorful and juicy. I will definitely be making these again.