HOUND DOG PUDDING PIE
I threw this dessert together one afternoon when I needed a dessert in a huge hurry. I had no time to cook, and it was a requirement that I take a dessert to a social event that I was attending. I have made it many times since then for my own family, and it has been a big hit each time. I hope you enjoy the dessert AND its...
Provided by Avery Davis-Fletcher
Categories Puddings
Time 10m
Number Of Ingredients 5
Steps:
- 1. Melt 1/2 cup of candy chips in microwave until a spreadable consistency. This usually takes only 30 seconds or less (depends on wattage of microwave). Add a couple of drops of water to melted chocolate if you want to thin it out a bit. Coat the inside of each pie shell with the chocolate.
- 2. Prepare pudding as per package directions. Spoon pudding into individual pie shells and place in refrigerator. I usually put the pie shells into a cake pan and cover either with plastic wrap or with a plastic cover made to fit the cake pan. This makes it easy to transport if necessary, and it serves to protect the pudding from refrigerator odors.
- 3. Before serving, shave the chocolate bar with a vegetable peeler or grater and reserve for the last step. Top each pie with desired amount of whipped cream and garnish with the shaved chocolate.
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MD Siraj Ahmad
[email protected]This recipe is a waste of time and money.
Alicia Thomas
[email protected]I'm really disappointed with this recipe.
How To Success
[email protected]This was the worst pudding pie I've ever had.
Somali Channel
[email protected]I would not recommend this recipe to anyone.
Carren Mckoy
[email protected]This recipe was a complete disaster. The filling was bland, and the pastry crust was soggy.
aGizawe aGizawe
[email protected]I'm not sure what I did wrong, but my pudding pie turned out really dry.
R Shakil
[email protected]This recipe was a bit too time-consuming for me, but the end result was worth it.
player unique
[email protected]I had some trouble getting the pastry crust to come together, but the filling was delicious.
Tamara Debloghian
[email protected]The filling was a little too sweet for my taste, but overall this was a good recipe.
Leroy Schutte
[email protected]This was a really fun recipe to make. I especially enjoyed making the pastry crust.
Sweet Meriment
[email protected]I love how versatile this recipe is. I've made it with different types of meat and vegetables, and it always turns out great.
Sk Nerob
[email protected]This recipe is a keeper! It's so easy to make, and it's always a hit with my guests.
Aamir Shaikh
[email protected]I made this for a potluck, and it was gone in minutes! Everyone loved it.
Drud Ako
[email protected]This was my first time making pudding pie, and it turned out really well! The instructions were easy to follow, and the pie was delicious.
Muhmmad ismail
[email protected]I've made this recipe several times now, and it always turns out great. It's a really easy dish to make, and it's always a crowd-pleaser.
Raza vai
[email protected]This pudding pie was a hit with my family! The sweet and savory flavors complemented each other perfectly, and the texture was just right. I will definitely be making this again.