Provided by ladygourmet
Number Of Ingredients 20
Steps:
- Heat a large frying pan with a tsp. of butter. Add the hotdogs and cook until a beautiful golden color. Heat another large frying pan with a tablespoon of olive oil. Add the onions, garlic and jalapeño. Sauté until the onions are slightly golden. Add the tomato and continue to sauté until the tomato is soft. In a small bowl combine the Worcestershire sauce, ketchup, vinegar, honey, salt, black pepper, garlic powder, ground cumin and brown sugar. Stir together and add to the pan. Simmer on low while the hot dogs finish cooking. Heat the hotdog buns and place the sliced American cheese on the bun; top with the hotdog and the onion/tomato relish.
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Oscah Laundry
[email protected]0/10 would not recommend.
Junaid Janjua
[email protected]This recipe is a fail.
Anthony Maguire
[email protected]I followed the recipe exactly and my hotdogs still turned out bad.
Zahid Khan Zahid Khan
[email protected]The instructions were unclear and the hotdogs were undercooked.
Lucky Sheikh
[email protected]I would not recommend this recipe to anyone.
Eben Affel
[email protected]These hotdogs were a waste of time and money.
Arianna Nardozi
[email protected]I'm not sure what I did wrong, but my hotdogs turned out terrible.
Pablo Valverde
[email protected]Overall, these hotdogs were good, but not great.
Kshitij Dahal
[email protected]These hotdogs were a bit dry, but the relish helped.
Jani Manjhwani
[email protected]I'll definitely be making these again.
Official Nabeel
[email protected]Delicious!
Edwin Sarfo
[email protected]These were the best hotdogs I've ever had! The relish was amazing.
Prazal Soti
[email protected]The hotdogs were good, but the relish was a bit too sweet for my taste.
Zohaib Sajid
[email protected]These hotdogs were easy to make and turned out great. The relish was a nice touch.
Zaat e fana
[email protected]I'm not usually a big fan of hotdogs, but these were delicious! The relish was especially good.
Sher dil Badshah
[email protected]These hotdogs were a hit at my last cookout! The onion and tomato relish was the perfect topping, and the dogs were cooked to perfection.