HOT TURKEY AND GRAVY OPEN-FACED SANDWICHES
Dinner ready in 15 minutes! Enjoy these open-faced sandwiches topped with turkey - a tasty meal.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- Melt margarine in large nonstick skillet over medium-high heat. Add onion; cover and cook 4 to 6 minutes or until onion is tender and lightly browned, stirring occasionally.
- Add turkey and gravy; cook until thoroughly heated, stirring occasionally.
- To serve, place 1 slice of bread on each individual plate. Top bread with turkey and onion mixture.
Nutrition Facts : Calories 270, Carbohydrate 21 g, Cholesterol 70 mg, Fat 1/2, Fiber 1 g, Protein 30 g, SaturatedFat 1 g, ServingSize 1 Sandwich, Sodium 690 mg, Sugar 3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Thilani Wikramasigha
[email protected]These sandwiches were so good! I made them for my family last night and they were a hit. The turkey was moist and flavorful, and the gravy was rich and creamy. I will definitely be making these again.
Leon Rappaport
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of turkey. But I'm so glad I did! The sandwiches were amazing. The turkey was moist and flavorful, and the gravy was rich and creamy. I will definitely be making this again.
Hussain Hoat
[email protected]This recipe was a lifesaver! I had some leftover turkey that I didn't know what to do with, and this recipe was the perfect solution. The sandwiches were easy to make and they were so good. I will definitely be making this again.
Keke Gladys
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and the results are always delicious. I love that I can use leftover turkey, which makes it a great way to use up leftovers.
Asad Hanif
[email protected]These sandwiches were so good! I made them for my family last night and they were a hit. The turkey was moist and flavorful, and the gravy was rich and creamy. I will definitely be making these again.
Cierra Richard
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of turkey. But I'm so glad I did! The sandwiches were amazing. The turkey was moist and flavorful, and the gravy was rich and creamy. I will definitely be making this again.
SHERRY GHUMMAN
[email protected]This recipe was a lifesaver! I had some leftover turkey that I didn't know what to do with, and this recipe was the perfect solution. The sandwiches were easy to make and they were so good. I will definitely be making this again.
Jane Tendo
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and the results are always delicious. I love that I can use leftover turkey, which makes it a great way to use up leftovers.
KV Kim
[email protected]These sandwiches were so good! I made them for my family last night and they were a hit. The turkey was moist and flavorful, and the gravy was rich and creamy. I will definitely be making these again.
Shofikul Islam
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of turkey. But I'm so glad I did! The sandwiches were amazing. The turkey was moist and flavorful, and the gravy was rich and creamy. I will definitely be making this again.
Andrei Nitisor
[email protected]This recipe was a lifesaver! I had some leftover turkey that I didn't know what to do with, and this recipe was the perfect solution. The sandwiches were easy to make and they were so good. I will definitely be making this again.
AMANKWAA BRIGHT
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and the results are always delicious. I love that I can use leftover turkey, which makes it a great way to use up leftovers.
Anton Maguire
[email protected]This was a great recipe! I made it for my family last night and they loved it. The turkey was moist and flavorful, and the gravy was rich and creamy. I will definitely be making this again.