HOT STUFFED CREMINI MUSHROOMS
This is a little something I borrowed from a friend and modified to suit my own tastes. Has been a huge hit with my vegetarian friends. Quick and easy! Give it a try for your next party or movie night! A bit of a hint... save those stems and keep them in the freezer. They're great to toss into the pot when making stock or broth.
Provided by Cynna
Categories Lunch/Snacks
Time 32m
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees.
- Mix jalapeno, onion, garlic, and 1/4 cup parm into butter.
- Place caps on a bake sheet and season to taste w salt/pepper.
- Fill caps with butter mixture.
- Sprinkle remaining 1/4 parm over all the caps.
- Sprinkle 1/4 of bread crumbs over the parm coated caps.
- Bake for 15 minutes or until mushrooms give up juices.
- Broil to crisp up topping if not to satisfaction.
- Serve and Enjoy!
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Lori Shannon
[email protected]These stuffed mushrooms are the perfect party food. They're easy to make, delicious, and everyone loves them.
Portia Dogbey
[email protected]These stuffed mushrooms are a great way to impress your guests. They're sure to be a hit.
Abir Islam
[email protected]I've never made stuffed mushrooms before, but this recipe was easy to follow and the mushrooms turned out great.
Inosencio Mariscal
[email protected]These stuffed mushrooms are a bit time-consuming to make, but they're worth it. They're so delicious!
noe ahti
[email protected]I made these stuffed mushrooms for a vegetarian friend and she loved them. She said they were the best stuffed mushrooms she'd ever had.
Fefe Nolufefe
[email protected]These stuffed mushrooms are a great way to use up leftover vegetables.
Lj Slash
[email protected]I'm not a big fan of mushrooms, but I loved these stuffed mushrooms. They were so flavorful and juicy.
Nick Simiano
[email protected]These stuffed mushrooms are so good! I could eat them every day.
tsegab Zemene
[email protected]I love the combination of flavors in these stuffed mushrooms. The cheese and herbs complement each other perfectly.
Tanha Writes786
[email protected]These stuffed mushrooms are perfect for a party appetizer. They're easy to make ahead of time and they're always a hit.
Rana tasawr Ali
[email protected]I made these mushrooms for a potluck and they were a huge success. Everyone loved them!
Ngong Zebedee
[email protected]These stuffed mushrooms are so delicious and easy to make. I love that you can customize them with your favorite fillings.
B Baker
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The mushrooms are flavorful and juicy, and the stuffing is creamy and cheesy. I highly recommend it!
shahid iqbal
[email protected]These stuffed mushrooms were a hit at my last party! I used a variety of cheeses and fillings, and everyone loved them. They're so easy to make, too. I'll definitely be making them again soon.