I just received this recipe on the internet from "meals.com". I am thrilled to see that Stouffer's frozen Spinach Souffle is back on the market as it had disappeared for quite a while and you do need it for this recipe You will love this dip.
Provided by Bergy
Categories Vegetable
Time 35m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 350F.
- Combine the prepared Spinach Souffle, cream cheese, 1/2 cup of Parmesan, Mayo and the green onions- Mix together and transfer to a small oven proof dish.
- Sprinkle with 1 tbsp Parmesan.
- Place in 350 Oven for 20 minutes.
- Warm the tortilla chips for 7 minutes, place them around the dip dish on a platter, sprinkle chips with the tomatoes, green onions& Montery Jack.
- Serve.
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Mint YT
[email protected]This spinach dip is a must-try for any fan of spinach or artichoke dip.
Kuyenzeka Mhlanga
[email protected]I'm definitely going to make this dip again. It's so versatile and can be served with a variety of different foods.
Akhi rashid
[email protected]This dip is a great way to use up leftover spinach. It's also a great appetizer or snack.
Doxma
[email protected]I'm not a big fan of spinach, but this dip was surprisingly good. The cheesy chips were the perfect complement.
Lukwago David
[email protected]I followed the recipe exactly and the dip turned out perfectly. It was creamy, cheesy, and flavorful.
NEED_CHICKEN GG
[email protected]This spinach dip is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Kirah Schoenmaker
[email protected]I made this dip for a potluck and it was a huge success. Everyone loved it!
Crystal O'Conner
[email protected]This dip is absolutely delicious! I love the combination of spinach, artichoke, and cream cheese.
Cecilia Angel
[email protected]I've tried several different spinach dip recipes, but this one is by far the best. It's so creamy and flavorful.
Rabbi Chowdhury
[email protected]This spinach dip was a hit at my last party! Everyone raved about it.