HOT SPICED FRUIT
Steps:
- Preheat oven to 375°. In a small bowl, mix the first 5 ingredients; gradually whisk in cranberry juice., In a greased 13x9-in. baking dish, combine remaining ingredients. Pour cranberry juice mixture over top., Bake, uncovered, 30-35 minutes or until pears and apples are tender, stirring once. Let stand 10 minutes before serving. Serve warm or cold.
Nutrition Facts : Calories 88 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 23g carbohydrate (17g sugars, Fiber 3g fiber), Protein 1g protein.
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chanda rodgers
[email protected]This recipe is a great way to use up leftover fruit. I had some apples, pears, and oranges that were about to go bad, so I threw them all in this dish and it turned out great! The spices really brought out the flavor of the fruit.
Mett Rivers
[email protected]I made this dish for my family and they loved it! The fruit was perfectly cooked and the spices gave it a delicious flavor. I will definitely be making this again.
Adil Dhillo
[email protected]This dish is absolutely stunning! The colors of the fruit are so vibrant and the spices give it a wonderful aroma. It's a real feast for the senses.
Jada ermer
[email protected]I've made this dish several times now and it's always a hit. It's the perfect dish to serve for a special occasion or just a weeknight dinner. I love the way the spices complement the fruit.
Abrar Qureshi
[email protected]This recipe is a great way to get your kids to eat their fruit. My kids love the sweet and spicy flavor of this dish and they always ask for seconds.
Itunu Obalade
[email protected]I made this dish for a brunch party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again for future parties.
Nethsiri Gayan
[email protected]This dish is so easy to make and it's always a hit! I love the way the spices and fruit come together to create such a delicious flavor. I highly recommend this recipe.
Chance Douglas
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. The spices were very subtle and they complemented the fruit perfectly. I will definitely be making this again.
Purna Shahi
[email protected]This recipe is a great way to use up leftover fruit. I had some apples, pears, and oranges that were about to go bad, so I threw them all in this dish and it turned out great! The spices really brought out the flavor of the fruit.
Starfire Miami
[email protected]I made this dish for my family and they loved it! The fruit was perfectly cooked and the spices gave it a delicious flavor. I will definitely be making this again.
Shy Shy
[email protected]This dish is absolutely stunning! The colors of the fruit are so vibrant and the spices give it a wonderful aroma. It's a real feast for the senses.
Simphiwe Mhlongo
[email protected]I've made this recipe several times now and it's always a hit. It's the perfect dish to serve for a special occasion or just a weeknight dinner. I love the way the spices complement the fruit.
Lelo Msomi
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The fruit is so flavorful and the spices really make it special. I highly recommend this recipe.
I'M isi
[email protected]I made this dish for a party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again for future parties.
Timothy Wood
[email protected]I followed the recipe exactly and it turned out great! The fruit was perfectly tender and the spices gave it a wonderful flavor. I served it with vanilla ice cream and it was a hit with my family.
Cori Burns
[email protected]This recipe was absolutely delicious! The flavors of the spices and fruit were perfectly balanced, and the dish was not too sweet. I will definitely be making this again.