HOT SAUSAGE AND VEGETABLE BREAKFAST CASSEROLE
Imho, you can't have enough recipes for breakfast casseroles! Especially when they are equally yummy for dinner. This recipe was adopted for Recipezaar.
Provided by Nimz_
Categories Breakfast
Time 1h30m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F.
- Cook sausage.
- Drain grease and set aside to cool slightly.
- In a large, deep baking dish (we use 9 X 13 baking pan) add sausage, eggs, sour cream, onion, peppers, zucchini, mushrooms and cheese.
- Stir very well to mix thoroughly.
- Salt and pepper to taste.
- Bake for 1 hour or until golden brown and eggs are set.
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Mwaffak Hamwi
[email protected]This casserole is a lifesaver on busy mornings. I often make it on the weekend and then reheat it during the week for a quick and easy breakfast. It's also a great way to get my kids to eat their vegetables.
Aly Elbarbary
[email protected]I made this casserole for my wife's birthday breakfast and she loved it! It's a great recipe for a special occasion or just a regular weekend breakfast.
Jonathan seabrook
[email protected]This casserole is delicious and easy to make. I love that I can use any type of sausage or vegetables that I have on hand. It's also a great way to use up leftover mashed potatoes.
rachid anzi
[email protected]I've made this casserole several times and it's always a hit. It's a great way to get my kids to eat their vegetables. They love the sausage and cheese, and I love that it's a healthy and filling meal.
Simash Sunuwar
[email protected]This casserole is a great way to use up leftover sausage and vegetables. It's also a great make-ahead meal. I often make it on the weekend and then reheat it during the week for a quick and easy breakfast or dinner.
Shaibu Abdul rasheed
[email protected]I'm not usually a fan of casseroles, but this one is an exception. It's so flavorful and satisfying. I love the combination of sausage, vegetables, and cheese.
Michael Matiwane
[email protected]This casserole is a lifesaver on busy mornings. I often make it on the weekend and then reheat it during the week for a quick and easy breakfast. It's also a great way to get my kids to eat their vegetables.
john bailey
[email protected]I made this casserole for my wife's birthday breakfast and she loved it! It's a great recipe for a special occasion or just a regular weekend breakfast.
Elohor wizzy
[email protected]This casserole is delicious and easy to make. I love that I can use any type of sausage or vegetables that I have on hand. It's also a great way to use up leftover mashed potatoes.
Ranjit Das
[email protected]I've made this casserole several times and it's always a hit. It's a great way to get my kids to eat their vegetables. They love the sausage and cheese, and I love that it's a healthy and filling meal.
Abdikarem Egale
[email protected]This casserole is perfect for a lazy weekend breakfast. It's easy to make and doesn't require a lot of ingredients. I love that I can just throw everything in a pan and bake it.
Ulrich Koufana
[email protected]I'm not a big fan of breakfast casseroles, but this one changed my mind. It's so flavorful and satisfying. I love the combination of sausage, vegetables, and cheese.
Rashdan Ahmad
[email protected]This casserole is a great way to use up leftover sausage and vegetables. It's also a great make-ahead meal. I often make it on the weekend and then reheat it during the week for a quick and easy breakfast or dinner.
Stefany C
[email protected]I made this casserole for a brunch party and it was a huge success. Everyone loved it! I especially liked the crispy cheese topping.
Maksud Alam
[email protected]This is my new go-to breakfast casserole recipe. It's easy to make ahead of time and always a crowd-pleaser. I love that I can use any vegetables I have on hand, so it's a great way to clean out the fridge.
Lapies Labuschagne
[email protected]I was pleasantly surprised by how much I enjoyed this casserole. I'm not usually a fan of sausage, but the mild flavor of the hot sausage was perfect. The vegetables were also cooked perfectly and added a nice crunch to the dish.
Lauren Hunter
[email protected]This casserole was a hit with my family! The flavors of the sausage, vegetables, and cheese blended perfectly. It was easy to make and didn't take long to bake. I will definitely be making this again.