Provided by Food Network Kitchen
Categories dessert
Time 15m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat the broiler. Halve and pit the peaches, then lightly score the cut sides of each peach a few times with a knife.
- Combine the liqueur and butter in a medium ovenproof skillet over medium heat; cook, stirring, until the butter melts and the liquid just begins to simmer. Add the peaches, cut-side up, and cook until the bottoms begin to soften, about 4 minutes. Sprinkle each peach half with 1 teaspoon sugar and transfer the skillet to the broiler. Broil until the peaches brown in spots, about 3 minutes. Let cool slightly.
- Divide the peaches among plates and drizzle with the syrup from the skillet. Serve with the mascarpone.
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kamrul hasan dulal
[email protected]I can't wait to try this recipe with other fruits, like berries or apricots.
Bibek Thapa
[email protected]This is the perfect dessert for a summer party.
Jasim Khan
[email protected]I added a scoop of vanilla ice cream to my bowl and it was heavenly.
joseph chukwu
[email protected]I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
gamer king
[email protected]This was a bit too rich for my taste, but it was still a good dessert.
TrueLYourz _LoveYourself
[email protected]I'm definitely going to make this again. It's so easy and delicious.
abayomi olukunle
[email protected]I made this for my family and they loved it! It's a great dessert for a special occasion.
Nayiga Jema
[email protected]This was a great way to use up some leftover peaches.
Tracey Lindokuhle
[email protected]I added a bit of cinnamon to the cream sauce and it really took this dish to the next level.
Ike Child
[email protected]I had some trouble finding ripe peaches, so I used canned peaches instead. It still turned out great!
KHALEED KAMY
[email protected]This was a bit too sweet for my taste, but it was still a good dessert.
Amparo Jimenez
[email protected]I'm not a big fan of peaches, but I loved this dish. The cream sauce really balanced out the sweetness of the peaches.
Farhan Ismail
[email protected]This is my new favorite dessert! It's so simple to make, but it's so impressive.
ish man
[email protected]I made this for a party and it was a hit! Everyone loved the combination of the sweet peaches and the creamy sauce.
NarkoS
[email protected]This was a delicious and easy dessert! The peaches were perfectly cooked and the cream sauce was rich and flavorful. I will definitely be making this again.