These scrumptious puffs come from the oven golden brown and bubbly. I make them often to serve at parties. For a change of pace, I'll use Swiss cheese instead of Parmesan.
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield about 3 dozen.
Number Of Ingredients 7
Steps:
- Using a 2-in. round or diamond cookie cutter, cut shapes from bread slices. Place on ungreased baking sheets. Bake at 300° for 8-10 minutes or until toasted., Meanwhile, in a small bowl, combine the mayonnaise, cream cheese, Parmesan cheese, onion and cayenne. Spread on bread. Sprinkle with additional Parmesan. Broil 4 in. from the heat for 2-3 minutes or until golden brown and bubbly. Serve warm.
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Yaxiye Cabdi
[email protected]These look delicious, I'll have to give them a try.
sk madarcod
[email protected]Can't wait to try these!
Nnebedum Ikenna
[email protected]These are a new favorite!
Encounter Africa Safaris
[email protected]Will definitely make again!
kumar koyee rai
[email protected]So easy to make and so delicious!
Wekomba Abel
[email protected]Perfect party food!
ndzululwazi mangqalaza
[email protected]These were a bit bland for my taste. I think I'll add some garlic and herbs next time.
Akibiru Alemu
[email protected]I'm not a big fan of parmesan cheese, but these puffs were surprisingly good. The cheese flavor wasn't too overpowering.
Habib siga
[email protected]I added some chopped fresh herbs to the cheese mixture for extra flavor. It was a nice touch!
_mehedi18 _mehedi__100k
[email protected]These puffs are so easy to make, I can even get my kids to help me. They're a great way to use up leftover parmesan cheese.
ZH Raju
[email protected]I didn't have any puff pastry on hand, so I used crescent roll dough instead. It worked just as well and the puffs were still delicious.
Conrado Bello
[email protected]These were a bit too cheesy for my taste, but my kids loved them. They're definitely a good snack for a party.
PearlDaCurl
[email protected]I've made these puffs several times now and they're always a crowd-pleaser. They're so light and fluffy, and the parmesan cheese adds a delicious savory flavor.
James Mulhall
[email protected]These Hot Parmesan Puffs were a hit at my party! They were so easy to make and they turned out perfectly golden and crispy. Everyone loved them!