HOT OAT & QUINOA CEREAL
Provided by Carla Lalli Music
Categories Breakfast Brunch Vegetarian Low Cal High Fiber Wheat/Gluten-Free Oat Quinoa Healthy Low Cholesterol Bon Appétit Pescatarian Peanut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Bring 1/2 cup dried fruit (such as goji berries, cranberries, or barberries), 1/2 cup steel-cut oats, 1/2 cup well-rinsed quinoa, 1/4 cup raisins, 1 teaspoon kosher salt, 1/2 teaspoons ground cinnamon, 1/4 teaspoons ground cardamom, and 4 cups water to a boil in a medium saucepan. Cover and let sit off heat overnight. (Alternatively, bring mixture to a boil; reduce heat and simmer, stirring occasionally, until grains are tender, 20-25 minutes.)
- Before serving, reheat cereal in saucepan, covered, over medium-low heat, stirring occasionally and adding water if needed, until warmed through, 5-8 minutes. Serve with milk, maple syrup, toasted shelled pumpkin seeds (pepitas), and toasted walnuts.
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Anil Batala
[email protected]Thank you for sharing this recipe! It's a new favorite in our house.
Asandiswe Mantengu
[email protected]This recipe is a winner! It's healthy, delicious, and easy to make. I'll definitely be making it again.
Kafeel Kashmiri
[email protected]I made this for my family and they all loved it. Even my picky kids ate it up!
FAysal Alom Riad (Faisu)
[email protected]I'm not usually a fan of oatmeal, but this recipe changed my mind. The quinoa makes it so much more flavorful and satisfying.
Nub
[email protected]This recipe is a great way to use up leftover quinoa. I always have some on hand, so it's nice to have a recipe that I can use it in.
muhmmad shahid
[email protected]I like to add some chopped nuts and berries to my cereal for extra flavor and crunch.
Romani Cook
[email protected]I wasn't sure what to expect with the quinoa, but it adds a nice nutty flavor to the cereal.
Nezutanji Kamado
[email protected]I've made this recipe several times and it always turns out great. The instructions are clear and easy to follow.
Farjana Islam
[email protected]This is the perfect recipe for a cold winter morning. The hot cereal warms me up from the inside out.
susharka gurung
[email protected]Love the simplicity of this recipe. Just a few ingredients and you've got a delicious, nutritious breakfast.
Sondra McMillan
[email protected]My go-to breakfast. The oats and quinoa combo keeps me full for hours. Yum!