People like the melding of melted cheese, juicy meat and crunchy bread in this main dish. I suggest varying the taste of my sandwiches by occasionally substituting a different cheese-for example, cheddar-for the mozzarella and adding pepperoni for more zest.-Heidi Doudna, Fairbanks, Alaska
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Combine the butter, garlic powder and oregano; brush on cut sides of buns. Place on a baking sheet; broil 4 in. from the heat until golden brown, about 2 minutes. In a bowl, combine mayonnaise, mustard and Worcestershire sauce; stir in the ham. Spoon about 1/3 cup onto each bun bottom; sprinkle with cheese and parsley. Broil 3-4 minutes longer or until cheese is melted. Replace bun tops.
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Oppo Gamer
[email protected]These subs are so good, I could eat them every day!
Kakar Yt
[email protected]I've made these subs for parties and potlucks, and they're always a hit. They're so easy to make and they're always delicious.
snowwhit
[email protected]These subs are perfect for a packed lunch. They're hearty and filling, and they hold up well in a lunch bag.
Sunny Bunny
[email protected]I love that this recipe is so versatile. I can use any type of bread or roll that I like.
Jax Stolfo
[email protected]These subs are perfect for a quick and easy weeknight meal. I usually have all of the ingredients on hand.
Raghav Raj
[email protected]I'm always looking for new ways to use leftover ham. This recipe is a great way to do that.
Siu Edmon
[email protected]These subs are so easy to make, but they look like you spent hours in the kitchen.
Jordin Roman
[email protected]I love the combination of flavors in this recipe. The ham, cheese, and pickles are a perfect match.
aeja rairoa
[email protected]I've made these subs for parties and potlucks, and they're always a hit. They're so easy to make and they're always delicious.
Bradley Giebisch
[email protected]These subs are perfect for a packed lunch. They're hearty and filling, and they hold up well in a lunch bag.
A. K. Flesh god
[email protected]I love that this recipe can be tailored to my family's tastes. I can add more or less cheese, depending on what my kids like.
Khalid Bello
[email protected]These subs are so versatile. You can use any type of bread or roll that you like. I've even made them with tortillas.
Inkabi Kamntungwa
[email protected]I'm not a big fan of ham, but I loved these subs! The ham was cooked perfectly and the other ingredients really complemented it.
Altin Kalemi
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy meals that my family will love. These subs are perfect.
TatiaGotti Joubert
[email protected]I've made this recipe several times and it's always a winner. The subs are always moist and flavorful. I highly recommend this recipe!
Owais Karachi05
[email protected]These subs are perfect for a quick and easy weeknight meal. They're also great for parties or potlucks.
Kiera Maoin
[email protected]I love this recipe! It's so easy to make and the subs are always delicious. I usually use leftover ham, but it's also great with deli ham.
Babar Nawaiz
[email protected]This recipe was a hit with my family! The subs were packed with flavor and the ham was perfectly cooked. I will definitely be making this again.