HOT MEXICAN SPINACH DIP
Take your taste buds on a wild joyride to old Mexico with this hot, creamy dip. Spinach, salsa and Monterey Jack cheese are blended in a harmonious flamenco of flavors that's great with tortilla chips.
Provided by Linda
Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes
Time 30m
Yield 56
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a medium baking dish, mix together salsa, chopped spinach, Monterey Jack cheese, cream cheese, evaporated milk, black olives, red wine vinegar, salt and pepper.
- Bake mixture in the preheated oven 12 to 15 minutes, or until bubbly.
Nutrition Facts : Calories 40 calories, Carbohydrate 1.4 g, Cholesterol 9.3 mg, Fat 3.1 g, Fiber 0.3 g, Protein 1.9 g, SaturatedFat 1.9 g, Sodium 99.8 mg, Sugar 0.8 g
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Shaon Hrx
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Raja Manay
[email protected]I'm not a big fan of spicy food, but this dip was surprisingly mild. It was still flavorful and delicious.
Roo Hitt
[email protected]This dip is amazing! I love the combination of flavors. It's the perfect party dip.
Limon Halder
[email protected]I made this dip for my family and they loved it! It was the perfect appetizer for our Mexican dinner.
Annet Nakanwagi
[email protected]This is my go-to dip for any party or gathering. It's always a hit and everyone loves it.
Wendy Brown
[email protected]I love this dip! It's so creamy and cheesy. I always make it for my game day parties.
Destenie Luna
[email protected]This dip is delicious! The flavors are amazing and it's the perfect appetizer for any party.
Hani Hamad
[email protected]This dip is so easy to make and it's always a hit. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Romana Maswanganhe
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's creamy, cheesy, and has just the right amount of spice. I love serving it with tortilla chips or vegetables.
Simon Mclendon
[email protected]This hot Mexican spinach dip was a hit at my party! It was easy to make and everyone loved it. I will definitely be making it again.