HOT MEXICAN DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hot Mexican Dip image

This dip is easy to make and everyone loves it. Adjust the heat level of the ingredients to taste, and serve with tortilla chips.

Provided by STEPHPAUL

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 30m

Yield 32

Number Of Ingredients 6

1 (15 ounce) can chili without beans
1 (8 ounce) jar salsa
1 (8 ounce) jar taco sauce
2 chopped green chile peppers
crushed red pepper to taste
2 pounds processed cheese, cubed

Steps:

  • In a slow cooker set for low heat, place chili without beans, salsa, taco sauce, green chile peppers, crushed red pepper and processed cheese. Stirring occasionally, heat until processed cheese is melted and all ingredients are well blended.

Nutrition Facts : Calories 109.7 calories, Carbohydrate 4.4 g, Cholesterol 24.7 mg, Fat 7.5 g, Fiber 0.3 g, Protein 6.3 g, SaturatedFat 4.4 g, Sodium 497.1 mg, Sugar 2.7 g

Mst Masuda
[email protected]

I love the versatility of this dip. I've served it with chips, crackers, and even vegetables. It's always a hit!


Drake Chen
[email protected]

This dip is the perfect party appetizer. It's easy to make and everyone loves it.


Achraf Go
[email protected]

I've made this dip several times now and it's always a hit with my family and friends. They love the creamy texture and the spicy kick.


Obiasor Adaobi
[email protected]

I love that this dip is made with fresh ingredients. It makes such a difference in the flavor.


Ok by
[email protected]

This dip is the perfect comfort food for a cold winter day.


Abel Gezahegn
[email protected]

I've never been a big fan of hot Mexican dip, but this recipe changed my mind. It's so delicious!


Jayde Warrick
[email protected]

I love the spicy kick of this dip. It's the perfect amount of heat.


MD.hannan
[email protected]

This dip is so addictive. I can't stop eating it!


Monika Prema
[email protected]

I've made this dip for potlucks and it's always a hit. Everyone asks for the recipe.


Pravishka Anuhas
[email protected]

I love that this dip can be made ahead of time. It's so convenient.


Otylia B
[email protected]

This dip is the perfect party appetizer. It's easy to make and everyone loves it.


Hilal Orakzai
[email protected]

I would definitely recommend this dip to anyone who loves Mexican food.


Vi P
[email protected]

I've tried several different hot Mexican dip recipes, but this one is by far the best.


Peter Stone
[email protected]

This dip is so flavorful. I love the combination of spices and cheese.


Frank Pattott
[email protected]

I love the creamy texture of this dip. It's the perfect comfort food.


sean odey
[email protected]

I've made this dip several times now and it's always a hit with my family and friends.


Zaranna Anderson
[email protected]

I made this dip for a party last weekend and it was a huge success. Everyone loved it!


Chebet Teklla
[email protected]

This dip is so easy to make. I love that I can just throw everything in the slow cooker and let it do its thing.


Sala Deen
[email protected]

I love the versatility of this dip. I've served it with chips, crackers, and even vegetables. It's always a hit!


Reshae Johnson
[email protected]

My go-to hot Mexican dip recipe! The combination of spices, cheese, and tomatoes is just perfect.