HOT HAM AND CHEESE CRESCENTS
We are not a swiss cheese family, so I used double the cheddar, or mix mild and sharp. The poppy seeds are optional.
Provided by Carla Tipton
Categories Cheese Appetizers
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 375. Mix together ham, cheddar, swiss, cream cheese, Dijon, worchestershire, brown surgar and onion powder.
- 2. Separate crescent rolls into 24 triangles. Cut each triangle in half, forming triangles. Scoop one tablespoon of ham mixture on the long end of each triangle. Roll up crescents and place on baking sheet. Sprinkle tops with poppy seeds if desired.
- 3. Bake 15-18 minutes.
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waheed bhuttha
[email protected]These crescents are the perfect party food.
Md Abdul
[email protected]I've made these crescents several times and they're always a crowd-pleaser.
MD.Minhaj
[email protected]These crescents are always a hit with my family and friends.
PeRil Rakib
[email protected]I love the flaky crust and the gooey cheese.
kareem ansari
[email protected]These crescents are so versatile. I've used them for breakfast, lunch, and dinner.
Omar Ourfali
[email protected]I've been making these crescents for years and they never disappoint.
regina buenavista
[email protected]These crescents are always a hit at my parties.
Arslan khaliq
[email protected]I love that I can make these crescents ahead of time and then just pop them in the oven when I'm ready to eat them.
Jimboy “JM” Alfaro
[email protected]These crescents are perfect for a quick and easy snack or meal.
YOGESH DEUBA
[email protected]I made these crescents for a potluck and they were a huge success.
lukewarm water
[email protected]My kids loved these crescents. They were gone in minutes.
Sameer Koser
[email protected]These are the best hot ham and cheese crescents I've ever had.
Hasnain Kamal
[email protected]I used a different type of cheese and it worked out great.
zane eveleigh
[email protected]The recipe is very easy to follow and the crescents turned out perfect.
ihasan ksa
[email protected]I've made these crescents several times now and they're always a crowd-pleaser.
Altaf Hussain Chaudhary
[email protected]These hot ham and cheese crescents were a hit at my party! They were so easy to make and everyone loved them.