HOT HAM AND CHEESE BRAID
Served at Feb 2014 Curious Cuisiners meeting by Deb Justus
Provided by Club Recipes
Categories Sandwiches
Time 50m
Number Of Ingredients 7
Steps:
- 1. Combine ham, cheese, onions and mustard.
- 2. Open rolls and create on rectangle on a cookie sheet.
- 3. spread filling down the middle of the rectangle leaving two inches on each side for making braid.
- 4. Cut 2 inch cuts on each side to create the strips. Weave the strips from one side to the other to create a braid over the top of the filling.
- 5. Brush the top with the beaten egg and sprinkle with sesame seeds. Bake at 375 degrees for 12-20 minutes or until nicely browned.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
RadioEkos Delmomento
[email protected]This recipe is so easy to follow and the results are incredible. I will definitely be making this again.
Kelly Powers
[email protected]I'm not a big fan of ham, but this recipe is amazing. I will definitely be making this again.
Im You
[email protected]This recipe is a must-try! It's delicious and perfect for any occasion.
Wambui 2020
[email protected]I love this recipe! It's so easy to make and always turns out great.
Selim Khan
[email protected]This recipe is a keeper! It's easy to make and always a crowd-pleaser.
Jennifer Rutherford
[email protected]I made this recipe for a brunch party and it was a huge success. Everyone loved it! I will definitely be making this again.
Laxmi Limbu
[email protected]This recipe is easy to follow and the results are delicious. I used a sharp cheddar cheese and it gave the braid a nice tang. I will definitely be making this again.
Francisca Francis Castelino
[email protected]I'm not a huge fan of ham, but this recipe changed my mind. The combination of flavors is perfect. I will definitely be making this again.
123 funthings
[email protected]This recipe was a bit more work than I expected, but it was worth it. The braid turned out beautiful and tasted even better. I served it with a side of fruit salad and everyone loved it.
Andrea Chandler
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The combination of ham, cheese, and crescent roll dough is irresistible. I like to add a little bit of Dijon mustard to the filling for extra flavor.
Shukurullah Safi
[email protected]This hot ham and cheese braid was a hit at my party! It was easy to make and so delicious. I used a store-bought crescent roll dough to save time, and it turned out great. I will definitely be making this again.