HOT GRILLED TROUT
This is hot, as in SPICY hot! If one whole tablespoon of Tabasco seems to be too much for you then, obviously, use less. This recipe is from "The Tabasco Cookbook"
Provided by Hey Jude
Categories Trout
Time 50m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Prepare your grill for grilling. In a shallow dish, mix the lemon juice, butter, oil, parsley, sesame seeds, hot sauce, ginger and salt. With a fork, pierce the skin of each fish in several places. Roll the fish in the lemon juice mixture to coat thoroughly. Leave the fish in the marinade, cover the dish, and refrigerate for 30 minutes to 1 hour, turning the fish occasionally.
- Remove the fish, reserving the marinade, and place them in a hand-held, hinged grill (I use that method because I'm terrible at turning the fish on the grill without mangling them). Brush the fish with the marinade. Cook about 4 inches from the hot coals for 5 minutes. Turn, brush with marinade, and cook for 5 minutes longer, or until the flesh appears opaque and flakes easily.
Nutrition Facts : Calories 812.6, Fat 44.8, SaturatedFat 10.1, Cholesterol 278.2, Sodium 672, Carbohydrate 2.4, Fiber 0.7, Sugar 0.5, Protein 95.2
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Ashiraf Kalungi
[email protected]This grilled trout recipe is a winner! The fish was cooked to perfection and the lemon-herb butter was a perfect complement.
Gagan Mandal
[email protected]I'm not usually a big fan of trout, but this recipe changed my mind. The trout was cooked perfectly and the lemon-herb butter was amazing.
Redoin Ace
[email protected]This recipe was easy to follow and the trout turned out great! I loved the crispy skin and the moist, flavorful flesh.
Jan S
[email protected]This grilled trout recipe is a keeper! The fish was cooked perfectly and the lemon-herb butter was amazing.
Gabrielle Anderson
[email protected]I've made this recipe several times and it's always a hit. The trout is always cooked perfectly and the lemon-herb butter is divine.
Francisca Francis Castelino
[email protected]This recipe is a great way to cook trout. The fish was moist and flavorful, and the lemon-herb butter added a delicious touch.
Kafui Dugbazah
[email protected]I followed the recipe exactly and the trout turned out perfectly. The lemon-herb butter was a great addition.
Md Jubayel
[email protected]This grilled trout recipe is a winner! The fish was cooked to perfection and the lemon-herb butter was a perfect complement.
Michael Burton
[email protected]I'm not usually a big fan of trout, but this recipe changed my mind. The trout was cooked perfectly and the lemon-herb butter was amazing. I will definitely be making this recipe again.
Kevin Owens
[email protected]This recipe was easy to follow and the trout turned out great! I loved the crispy skin and the moist, flavorful flesh. The lemon-herb butter was a perfect addition.
Sarah Amoahbea
[email protected]This grilled trout recipe is a keeper! The fish was cooked perfectly and the lemon-herb butter was amazing. I will definitely be making this recipe again.
Khairul Kh
[email protected]I've made this recipe several times and it's always a hit. The trout is always cooked perfectly and the lemon-herb butter is divine. I love that this recipe is so simple to make, yet it always turns out so delicious.
Billal Sarkar
[email protected]This recipe is a great way to cook trout. The fish was moist and flavorful, and the lemon-herb butter added a delicious touch. I served it with grilled vegetables and it was a delicious and healthy meal.
Zar Khail
[email protected]I followed the recipe exactly and the trout turned out perfectly. The lemon-herb butter was a great addition. I will definitely be making this recipe again.
Justina Mkambuya
[email protected]This grilled trout recipe is a winner! The fish was cooked to perfection and the lemon-herb butter was a perfect complement. I served it with grilled vegetables and it was a delicious and healthy meal.
Muhammad Shraft Ali
[email protected]I'm not usually a big fan of trout, but this recipe changed my mind. The trout was cooked perfectly and the lemon-herb butter was amazing. I will definitely be making this recipe again.
MD Rubell Vai
[email protected]This recipe was easy to follow and the trout turned out great! I loved the crispy skin and the moist, flavorful flesh. The lemon-herb butter was a perfect addition. I will definitely be making this recipe again.
Sarkar King
[email protected]I've made this grilled trout recipe several times now and it's always a hit. The trout is always cooked perfectly and the lemon-herb butter is divine. I love that this recipe is so simple to make, yet it always turns out so delicious.
Mikey Covax
[email protected]This grilled trout recipe is an absolute keeper! The fish was perfectly cooked, flaky and moist, with a delicious crispy skin. The lemon-herb butter added a wonderful flavor that really complemented the trout. I served it with grilled vegetables and