HOT GINGER TEA WITH CINNAMON
According to Gourmet magazine, this tea soothes and refreshes after a big meal. This was taken from a Korean menu. Brew a pot whenever you feel a little under the weather. Nibbling on the pine nuts as you sip the hot tea helps soften it's strong flavors.
Provided by Sharon123
Categories Beverages
Time 1h10m
Yield 3 quarts, 8 serving(s)
Number Of Ingredients 5
Steps:
- Simmer water, ginger, and cinnamon sticks in a pot, covered, 1 hour.
- Strain through a sieve into cups and garnish each serving with 3 pine nuts. Serve with honey.
- Note:.
- Tea can be made 8 hours ahead and chilled. Reheat before serving.
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Bashiru Oshuwa
oshuwabashiru@gmail.comI'm definitely going to be making this tea again and again. It's a new favorite!
Melon khan
melon-k55@yahoo.comI love that this tea is made with all-natural ingredients. It's a healthy and delicious way to warm up.
Siphesihle Hlehle
hlehle.s@hotmail.comThis tea is the perfect way to start my day. It's warm, spicy, and invigorating.
Naqibullah Mohammadzy
m.naqibullah@gmail.comI used green tea instead of black tea. It gave the tea a lighter flavor that I really enjoyed.
Doreen Richard
richardd74@hotmail.comI'm not a fan of cinnamon, so I omitted it from the recipe. The tea was still delicious.
Mahbur Rahman
rahman@aol.comThis tea is just what I needed to warm me up on a cold winter day.
Haitham Kadi
kadih@hotmail.comI followed the recipe exactly, but my tea turned out bland. I'm not sure what I did wrong.
Adolphina Neiden
a-n@hotmail.comThis tea is a bit too spicy for my taste. I think I'll try using less ginger next time.
Future Elingz
e_f12@yahoo.comI'm definitely going to be making this tea again. It's a great way to relax and unwind at the end of a long day.
Mercy Mafusa
mercy51@hotmail.frI'm not sure if it was the tea or the fact that I was feeling under the weather, but this tea really helped me feel better.
Sns Bxhx
bxhx.sns41@yahoo.comI added a bit of honey to my tea to sweeten it up. It was the perfect touch.
Uju Gift
g.uju@gmail.comThis tea is so easy to make. I just threw all the ingredients in a pot and let it simmer for a few minutes.
Pearl Torres
torresp@yahoo.comI've never been a big fan of ginger tea, but this recipe changed my mind. The cinnamon mellows out the ginger flavor and makes it much more palatable.
Adilyn Chileno
a@hotmail.comI love the way this tea smells. The ginger and cinnamon aromas fill the kitchen and make it feel so cozy.
Alfaz Hossain
a_h94@yahoo.comThis tea is the perfect way to warm up on a cold day. The ginger and cinnamon give it a nice spicy flavor that is both comforting and invigorating.