HOT GERMAN POTATO SALAD III
A variation on potato salad - delicious!
Provided by Tequila
Categories Salad Potato Salad Recipes No Mayo
Time 1h
Yield 12
Number Of Ingredients 10
Steps:
- Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 30 minutes. Drain, cool and slice thin.
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside, reserving drippings.
- Saute onions in bacon drippings until they are golden-brown.
- In a small bowl, whisk together the flour, sugar, salt, celery seed, and pepper. Add to the sauteed onions and cook and stir until bubbly, then remove from heat. Stir in water and vinegar, then return to the stove and bring to a boil, stirring constantly. Boil and stir for one minute. Carefully stir bacon and sliced potatoes into the vinegar/water mixture, stirring gently until potatoes are heated through.
Nutrition Facts : Calories 205.1 calories, Carbohydrate 32.9 g, Cholesterol 9.5 mg, Fat 6.5 g, Fiber 2.8 g, Protein 4.3 g, SaturatedFat 2.1 g, Sodium 512.4 mg, Sugar 3.7 g
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Arshad Tauqir
[email protected]I love this salad because it's so versatile. You can add whatever you like to it. I usually add chopped bacon, hard-boiled eggs, and green onions. You could also add chopped celery, carrots, or pickles.
Markayla Miles
[email protected]This salad is a great way to use up leftover potatoes. I usually make it with roasted potatoes, but you could also use boiled or mashed potatoes. The dressing is so good, and it really makes the salad.
Always Stuck
[email protected]I'm not a huge fan of potato salad, but this recipe is amazing. The dressing is so flavorful, and the potatoes are cooked perfectly. I will definitely be making this again.
PubG SlzR
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I usually make it for potlucks and picnics, and it's always gone in no time. I love the combination of the warm potatoes and the creamy dressing.
Grishma Sharma
[email protected]I've made this salad several times, and it's always a hit. The dressing is so good, and the potatoes are always cooked perfectly. I usually add a little bit of chopped bacon to the salad, and it really adds a nice flavor.
Pitar Harry
[email protected]This salad is so delicious and easy to make. I love the combination of the warm potatoes and the creamy dressing. I will definitely be making this again.
Miracle Daniel
[email protected]I love this salad because it's so versatile. You can add whatever you like to it. I usually add chopped bacon, hard-boiled eggs, and green onions. You could also add chopped celery, carrots, or pickles.
Algi Black
[email protected]This salad is a great way to use up leftover potatoes. I usually make it with roasted potatoes, but you could also use boiled or mashed potatoes. The dressing is so good, and it really makes the salad.
Martha Makopo
[email protected]I'm not a huge fan of potato salad, but this recipe is amazing. The dressing is so flavorful, and the potatoes are cooked perfectly. I will definitely be making this again.
Yamin Ali
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I usually make it for potlucks and picnics, and it's always gone in no time. I love the combination of the warm potatoes and the creamy dressing.
Iqra Ismail
[email protected]I've made this salad several times, and it's always a hit. The dressing is so good, and the potatoes are always cooked perfectly. I usually add a little bit of chopped bacon to the salad, and it really adds a nice flavor.
rania Koki
[email protected]This is my first time making hot German potato salad, and it turned out great! I followed the recipe exactly, and the salad was delicious. The potatoes were cooked perfectly, and the dressing was flavorful and creamy. I will definitely be making this