Provided by krdsk27
Number Of Ingredients 7
Steps:
- Add 1 ½ bullion cubes to ½ gallon water in a medium pot, bring to a boil. Add noodles and set timer for 1 min longer than the longest time listed on the package, stir a couple of times while cooking. While noodles are boiling add 1/2 cup water, 1/2 chicken bullion cube and butter to glass measuring cup. Microwave for 45 seconds on high, Stir. If the butter is not melted all the way microwave again for 30 seconds and mix well until bullion is dissolved. When noodles are done drain water from pot but do not rinse, add butter mixture and parsley. Mix well until most liquid is absorbed, about a minute. Serve immediately with crushed Ritz crackers on top.
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Dusty Loveless
[email protected]These buttered noodles are a classic dish that never goes out of style. They're simple to make and they're always a crowd-pleaser.
MINHAZ RIFAT
[email protected]I'm always looking for new ways to spice up my buttered noodles. I recently tried adding a bit of Sriracha sauce to the butter, and it was delicious! It gave the noodles a nice spicy kick.
Shagee boy
[email protected]This recipe is a great starting point, but I like to add my own personal touch. I usually add a bit of garlic powder and onion powder to the butter, and I sometimes add a bit of grated Parmesan cheese to the noodles.
Jenaeve Ramos
[email protected]I followed the recipe exactly, but my noodles turned out dry and clumpy. I'm not sure what I did wrong.
Hilal Ahmad
[email protected]These noodles were a bit bland for my taste. I think I would have liked them better if I had added more salt and pepper.
Pronoy Bazi
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The buttered noodles were creamy and flavorful, and the toasted bread crumbs added a nice crispy texture. I will definitely be making these again.
Samuel Ferguson
[email protected]These buttered noodles are the perfect comfort food. They're so simple to make and they always hit the spot. I love serving them with a side of roasted vegetables.
Joseph Julius
[email protected]I'm not a huge fan of buttered noodles, but these were actually really good. The browned butter and toasted bread crumbs add a lot of flavor. I would definitely make these again.
Rachel Hadder
[email protected]These noodles are delicious! I made them for a potluck and they were a huge hit. I will definitely be making them again.
Farrouk Khan
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add a bit of garlic powder and onion powder to the butter for extra flavor.
jack burns
[email protected]I followed the recipe exactly and the noodles turned out perfectly. They were creamy and flavorful, with a nice crispy crust. I served them with roasted chicken and vegetables, and it was a delicious meal.
Akpos Orire
[email protected]These buttered noodles were a hit with my family! They're so simple to make, but they're incredibly flavorful. The browned butter and toasted bread crumbs add a nice nutty flavor, and the parsley adds a fresh touch. I will definitely be making these