HOT FUDGE SWIRL CAKE
From mom--chocolate chocolate chip pudding cake with a layer of fudge sauce, vanilla or chocoalte frosting, and more fudge sauce! This is rich and sweet--and super-easy because you don't have to "make" anything:) *Prep time includes cooling time.*
Provided by JamesDeansGirl
Categories Dessert
Time 2h18m
Yield 36 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350*F.
- Grease and flour a 15x10x1" baking pan.
- In a large bowl, combine the cake mix, water, oil, and eggs; beat with an electric mixer on low speed until moistened.
- Beat for 2 minutes on medium speed; stir in the chocolate chips.
- Spread batter evenly into the prepared pan; bake for 18-28 minutes, or until the cake springs back when touched lightly in the center.
- Cool for 5 minutes on a wire rack.
- Gently spoon and spread 1 1/4 cups of the warm fuge sauce evenly over the cake; cool for 1 hour, or until completely cooled.
- Carefully spoon the frosting over the fudge sauce; spread evenly to the edges.
- Spoon the remaining 1/4 cup fudge sauce in tsp.
- over the frosting; swirl slightly to marble.
Nutrition Facts : Calories 174, Fat 6, SaturatedFat 1.7, Cholesterol 17.9, Sodium 171.1, Carbohydrate 21.7, Fiber 0.8, Sugar 12.7, Protein 2.1
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lvharue godswill
[email protected]Overall, this is a great recipe for a hot fudge swirl cake. It's easy to make and the results are delicious. I highly recommend it!
GAMIN SAJJAD YT
[email protected]This is the best hot fudge swirl cake I've ever had! It's so moist and chocolatey. I'll definitely be making it again and again.
Debbie Meese
[email protected]The cake didn't rise as much as I expected. I'm not sure what I did wrong.
Antony mutunga
[email protected]I found that the cake was a little dry. I think I might add some more milk or butter next time.
Raina Jeter
[email protected]This cake is a bit too sweet for my taste, but it's still very good. I might try reducing the amount of sugar next time.
Brooklyn Roberrs
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out perfectly. I'll definitely be making it again.
Pinkie Shenge
[email protected]I used dark chocolate for the fudge swirl and it was amazing! It added a really deep chocolate flavor to the cake.
sangita kunwar
[email protected]This cake is a bit dense, but I like that. It's very rich and satisfying.
Raja Faizan
[email protected]I made some changes to the recipe, but the cake still turned out great. It's a very forgiving recipe.
Md Sattar
[email protected]This cake is a little time-consuming to make, but it's worth it. It's so delicious!
Tanjimul Hamim
[email protected]I'm not usually a chocolate cake fan, but this cake changed my mind. It's so good!
Haneya Krtan
[email protected]This cake is the perfect dessert for a special occasion. It's sure to impress your guests.
Rahimul islam Rony
[email protected]I made this cake for a bake sale and it was a huge success! Everyone loved it.
Mehran Raja
[email protected]This cake is so moist and fluffy. It's like eating a cloud of chocolate.
Taheeda williams
[email protected]I love how this cake is not too sweet. It's the perfect balance of chocolate and sweetness.
Javed Solangi
[email protected]This cake is so easy to make, even a beginner baker can do it! And the results are always amazing.
Diamond Khanyile
[email protected]I've made this cake several times and it's always a hit! It's the perfect dessert for any occasion.
Rameez Mallah
[email protected]This cake is a must-try for any chocolate lover! It's gooey, chocolatey, and absolutely delicious.
CoryGaming
[email protected]I made this cake for my husband's birthday and he loved it! It was so easy to make and it turned out perfectly.
User 1245
[email protected]This cake was so rich and decadent! The hot fudge swirl added a perfect touch of sweetness and creaminess.