These are wonderful cupcakes! Easy to make, as you use a cake mix, saving lots of time! Adding that little bit of chocolate syrup to the water makes it an even moister and even better chocolate-flavored cupcake!
Provided by Gail Springsteen
Categories Other Snacks
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Set cupcake liners in your cupcake pans. Blend all ingredients as you would for making a cake.
- 3. Fill cupcake liners approximately 2/3 full. For an extra treat, put a small amount of batter in the bottom of the liner, then set a Dove white chocolate promise, or a Hershey's Bliss white chocolate candy or a Lindt white chocolate truffle in the liner; then fill the rest of the way with batter. You could use chocolate candy, too, if you prefer.
- 4. Bake the cupcakes for about 20-25 minutes until a toothpick inserted in center of cupcake comes out clean. If you added candy, keep in mind you may hit that with the toothpick!
- 5. Let cupcakes cool completely, then frost with your favorite buttercream frosting, top with chocolate ganache, and top with a cherry or sparkles or anything fun if you'd like!
- 6. Chocolate Ganache: 1 cup heavy whipping cream 1 1/2 cups chocolate chips Pour whipping cream into saucepan. Warm over medium heat, contantly stirring until it comes to a boil. Remove from heat and gradually stir in the chocolate chips until smooth. The mixture will be a beautiful, shiny glaze. You can refrigerate leftovers and rewarm. You may have to add a little cream when rewarming.
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Lewis Edwards
[email protected]Highly recommend!
Kara Ishii
[email protected]A must-try!
John Wadih
[email protected]5 stars!
allan meola
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The whiteking Lion
[email protected]Yum!
SA TikTok
[email protected]These cupcakes were a bit too sweet for my taste, but my kids loved them.
sayed Ramadan
[email protected]I'm not a big fan of hot fudge, but these cupcakes were still really good.
Abdisalam Ali
[email protected]These cupcakes were easy to make and they turned out great!
Maddy Squires
[email protected]I made these cupcakes for my son's birthday and he loved them!
Phillimon Pholosho
[email protected]These cupcakes were delicious! The hot fudge sauce was the perfect topping and the cupcakes were so moist and fluffy.
Yung chrypto
[email protected]These cupcakes were a bit too sweet for my taste, but my kids loved them. The hot fudge sauce was a bit runny, but the cupcakes were still good.
Marcus Render
[email protected]I'm not a big fan of hot fudge, but these cupcakes were still really good. The cupcakes were moist and fluffy and the frosting was sweet and creamy.
Ariabod Aria
[email protected]These cupcakes were easy to make and they turned out great! The hot fudge sauce was delicious and the cupcakes were moist and fluffy.
Katlego Phalane
[email protected]I made these cupcakes for my son's birthday and they were a huge hit! He loved the hot fudge sauce and the cupcakes were gone in minutes.
Orhan Khan
[email protected]These cupcakes were amazing! The hot fudge sauce was the perfect topping and the cupcakes were so moist and fluffy.