HOT FUDGE PEANUT BUTTER PIE
This is the holiday (Decadent Peanut Butter Pie) recipe from the Jif website. I haven't tried it yet, but I wanted to transfer it to my PDA.
Provided by TommyJames
Categories Pie
Time 21m
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Save 1 1/2 cups of whipped topping for the top of the pie.
- Save 2 Tablespoons each of Peanut Butter and Hot Fudge for the decorative (and tasty) drizzle on top of the pie.
- Once the cream cheese has softened to room temperature, in a bowl large enough for the ingredients, mix the Peanut Butter, Cream Cheese, and Sugar.
- Then fold in 3 cups Whipped Topping.
- Put the mixture into the Chocolate Pie Crust and spread it even to the edges.
- Using a microwave safe dish or cup, warm all but the 2 Tablespoons of Hot Fudge that you set aside in the microwave for 1 minute.
- Stir to evenly distribute the heat throughout the Hot Fudge.
- Cover the Peanut Butter mixture in the pie crust with the Hot Fudge.
- Refrigerate pie until it is time for dessert.
- Prior to pesentation, spread the 1 1/2 cups of topping over the top of the pie.
- Then, the drizzle.
- Put the Hot Fudge and Peanut Butter that you saved earlier, into two separate sandwich bags.
- Knead both to prepare for the drizzling.
- Draw straight lines across the pie with the Peanut Butter.
- Then, draw perpendicular lines across the pie wit the Hot Fudge.
- Enjoy!
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LBD TV
[email protected]This is my go-to pie recipe. It's always a hit with my friends and family.
Judy Lynn Turner
[email protected]I've made this pie several times and it's always a crowd-pleaser. The combination of peanut butter and hot fudge is irresistible.
Nat V
[email protected]This pie is so easy to make and it always turns out perfect. I love that I can use store-bought ingredients to make it. It's the perfect dessert for any occasion.
Sandhya Yadav
[email protected]This pie was a bit too sweet for my taste, but it's still good. I think I'll try using less sugar next time.
Dama On Set
[email protected]The crust on this pie was a little too crumbly for my taste, but the filling was delicious. I'll try using a different crust recipe next time.
Allen Joseph
[email protected]This pie is a bit too rich for my taste, but it's still good. I think I'll try making it with a lighter filling next time.
Education Pak
[email protected]I'm not a big fan of peanut butter, but I loved this pie. The hot fudge sauce really makes it.
Ahmed Rufai
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Lipi Haque
[email protected]I love this pie! It's the perfect combination of sweet and salty.
Zeeshan Ismail
[email protected]This is my go-to pie recipe. It's always a hit with my friends and family.
real patriot
[email protected]I followed the recipe exactly and my pie turned out perfectly. It was so delicious that I ate two pieces!
Anwar Sanji
[email protected]This pie was a disaster! The crust was soggy and the filling was too runny. I don't recommend this recipe.
MD Rashel
[email protected]The crust on this pie was a little dry, but the filling was delicious. I'll try using a different crust recipe next time.
SLCTH-Mars
[email protected]This pie is a bit too sweet for my taste, but it's still good. I think I'll try using less sugar next time.
Maruf Sarder
[email protected]I've made this pie several times and it's always a crowd-pleaser. The combination of peanut butter and hot fudge is irresistible.
Latasha King
[email protected]This pie is so easy to make and it always turns out perfect. I love that I can use store-bought ingredients to make it. It's the perfect dessert for any occasion.
Custom Cyber
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was creamy and delicious. I would definitely recommend this recipe.
Muhammad Nura
[email protected]This pie was a huge hit at my last dinner party! Everyone raved about the creamy peanut butter filling and the rich hot fudge sauce. I'll definitely be making this again.