HOT FUDGE MILKSHAKES
Provided by Valerie Bertinelli
Categories beverage
Time 45m
Yield Two 16-ounce milkshakes
Number Of Ingredients 13
Steps:
- Add the ice cream and milk to a high-powered blender and blend on high until the mixture is creamy and pourable. Drizzle the Homemade Chocolate Sauce on the inside of 2 tall glasses, pour in the milkshake, and top with another drizzle of chocolate sauce. Top with a big dollop of whipped cream, a maraschino cherry and a few Sweet and Salty peanuts. Serve with a straw and a spoon.
- Add all the ingredients to a bowl set over a double boiler. Heat over medium heat, stirring every so often, until chocolate is melted. Switch to a whisk if necessary to combine all the ingredients. As the chocolate sauce cools, it will slightly harden. It can be rewarmed to a pourable consistency in the microwave, heating in 10 second increments until desired consistency is reached. Refrigerate in an airtight container for up to 5 days.
- Preheat the oven to 350 degrees F and line a rimmed baking sheet with parchment paper.
- Add the butter, agave and 1/2 teaspoon salt to a small saucepan. Melt over medium heat. Once the butter has melted add the peanuts and stir to coat. Transfer the nuts to the prepared baking sheet and bake for 15 minutes, until the sugar from the agave has caramelized and the nuts are golden brown. Cool completely. Store in an airtight container for up to 5 days.
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Muhammad Waheed
[email protected]I'm not sure what I did wrong, but my milkshakes turned out really watery. I think I might have added too much milk.
Roster Shakib
[email protected]These milkshakes were a bit too sweet for my taste, but they were still pretty good.
Israel Itumeleng
[email protected]These milkshakes were delicious! The hot fudge was the perfect addition. I will definitely be making these again.
elton lluko
[email protected]I'm not a big fan of milkshakes, but this recipe was actually pretty good. I would definitely make it again.
Mahiya Mahi
[email protected]I made these milkshakes for my kids and they loved them! They said they were the best milkshakes they've ever had.
Williamisanoob
[email protected]These milkshakes were the perfect treat for a hot summer day. They were refreshing and delicious.
Talia Ntutumu
[email protected]Not a fan. The milkshakes were too thick and the chocolate flavor was overwhelming.
Mehdi Parandinuk
[email protected]These milkshakes were so good! I love the combination of chocolate and vanilla. I will definitely be making these again.
chris flourish
[email protected]I followed the recipe exactly, but my milkshakes were too thin. I think I might have added too much milk.
Tiana Sweet
[email protected]These milkshakes were easy to make and tasted delicious. I will definitely be making them again.
Rajiv Giri
[email protected]I'm not a big fan of chocolate milkshakes, but this recipe was surprisingly good. I would definitely make it again.
Fahimullah Saify
[email protected]I made these milkshakes for a party and they were a huge hit! Everyone loved them.
Stephanie Robertson
[email protected]These milkshakes were a bit too sweet for my taste, but overall they were still pretty good.
Itell Vashion1pro
[email protected]Not bad, but I think I would have preferred a thicker milkshake.
Ye Nazareth Lij Tube የናዝሬት ልጅ
[email protected]These milkshakes were amazing! The hot fudge added a delicious richness that took them to the next level. I will definitely be making these again and again.
Chrystal Parsons
[email protected]Followed the recipe exactly and the milkshakes turned out perfectly. So good!
Ahmadsaqr 2012
[email protected]The hot fudge milkshakes were a hit with my family! They loved the creamy texture and the rich chocolate flavor. I will definitely be making these again.
Mugabi Noah
[email protected]Easy to make and tasted delicious! Will definitely make again.
BD LOL Gaming GAMIR
[email protected]This hot fudge milkshake recipe was a delight! The combination of rich chocolate and creamy vanilla ice cream was heavenly. The milkshake was thick and indulgent, with just the right amount of sweetness. I highly recommend trying this recipe if you'r