This is a great winter recipe when fresh fruit is unavailable. Its great for a brunch. Everyone asks for the recipe when I serve it. Enjoy!
Provided by momstar
Categories Breakfast
Time 55m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees.
- Drain the pineapple chunks, peaches, pears, and cherries.
- slice the bananas and sprinkle with lemon juice.
- Add the bananas to the fruit.
- Transfer half of the fruit mixture to a 3 quart casserole dish.
- Sprinkle half the brown sugar, half the vanilla crumbs, half the margarine, and half the creme de banana.
- Cover with the remaining fruit and the remaining sugar, vanilla crumbs, margarine, and creme de banana.
- Bake for 30 to 40 minutes, or until fruit is bubbly.
- Stir to combine before serving.
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Anthony Duenas
[email protected]This casserole was a bit too sweet for my taste, but I still enjoyed it. The fruit was cooked perfectly, and the streusel topping was delicious.
Resham Lama
[email protected]I'm not a fan of fruit casseroles, but this one was actually pretty good. The fruit was cooked perfectly, and the streusel topping was delicious.
Nomhle Thekwane
[email protected]I followed the recipe exactly, but my casserole didn't turn out like the picture. The fruit was too brown, and the streusel topping was too thick.
Moni das
[email protected]I'm not sure what went wrong, but my casserole didn't turn out well. The fruit was too mushy, and the streusel topping was too dry.
Ailnawaz Dahri
[email protected]Overall, this casserole was a good starting point. With a few adjustments, I think it could be a great dish.
Meer_ Hikmat_007
[email protected]The casserole was a bit too runny. I would use less liquid next time.
Seth Bortey
[email protected]The casserole was a bit too mushy. I would cook the fruit for less time next time.
Mary Helen Mendiola
[email protected]The casserole was a bit bland. I would add more spices next time.
Guta Wakwaya
[email protected]The casserole was a bit dry. I would add more liquid next time.
Tonny Odhiambo
[email protected]This casserole was a bit too sweet for my taste. I would reduce the amount of sugar next time.
John Jakubowski
[email protected]I made this casserole for my family, and they loved it! The flavors were perfect, and the streusel topping was a hit. I will definitely be making this again.
Seann McClelland
[email protected]This hot fruit casserole is the perfect dish for a special breakfast or brunch. The flavors are amazing, and the streusel topping is the perfect finishing touch. I will definitely be making this again.
bappi munshi
[email protected]This casserole is a great way to use up leftover fruit. I used a variety of fruits, including apples, pears, and bananas. The streusel topping was the perfect addition, and it added a nice crunch to the casserole.
Kirumira Moureen
[email protected]I followed the recipe exactly, and the casserole turned out perfectly. I used a variety of fruits, including apples, pears, and peaches. The streusel topping was the perfect addition, and it added a nice crunch to the casserole.
Adi Emmanuella
[email protected]This hot fruit casserole is the perfect comfort food. It's warm, flavorful, and filling. I love that it's made with fresh fruit, and the streusel topping is the perfect finishing touch. I will definitely be making this again and again.
New Usman
[email protected]I made this casserole for a potluck, and it was a huge success. Everyone loved it! The flavors were perfect, and the streusel topping was a hit. I will definitely be making this again.
Stephan Mhambi
[email protected]I followed the recipe exactly, and the casserole turned out perfectly. The fruit was cooked through but still had a slight bite to it, and the streusel topping was crispy and golden brown. I served it with whipped cream, and it was a hit with my fami
Sharon Oldacre
[email protected]This casserole was easy to make and turned out great! I used a variety of fruits, including apples, pears, and peaches. The streusel topping was the perfect addition, and it added a nice crunch to the casserole.
Regina Wilson
[email protected]I've made this hot fruit casserole several times now, and it's always a hit. The flavors are so well-balanced, and the streusel topping is the perfect finishing touch. I love that it's a make-ahead dish, so I can have it ready for breakfast or brunch
Rorie Kearse
[email protected]This hot fruit casserole was a delightful surprise! The combination of fruits and spices was perfect, and the streusel topping added a delicious crunch. I will definitely be making this again.