Pineapple, brown sugar, and cinnamon make plain pork sausage links extra tasty. And the banana slices really complement the sausage. This dish is super easy to prepare and makes any breakfast special.-Marian Peterson, Wisconsin Rapids, Wisconsin
Provided by Taste of Home
Time 10m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a large cast-iron or other heavy skillet, cook sausage according to package directions; drain. Add pineapple, brown sugar and cinnamon; heat through. Stir in banana just before serving.
Nutrition Facts : Calories 261 calories, Fat 18g fat (6g saturated fat), Cholesterol 47mg cholesterol, Sodium 736mg sodium, Carbohydrate 14g carbohydrate (12g sugars, Fiber 1g fiber), Protein 11g protein.
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Precious Baison
[email protected]I've made this recipe several times now, and it's always a hit. It's a great way to change up your usual weeknight dinner routine.
Hm Rakib
[email protected]This recipe is perfect for a party or potluck. It's easy to make ahead of time, and it travels well.
Nawab Ziddi
[email protected]I love the combination of sweet and savory flavors in this dish. The fruit adds a nice sweetness, while the sausage provides a savory balance.
VINSMOOKE YT
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The end result is a delicious and impressive dish.
Israel Davila
[email protected]I made this recipe in a slow cooker, and it turned out perfectly. The meat was tender and juicy, and the fruit was soft and flavorful.
Arshad commando
[email protected]This dish is a great way to use up leftover fruit. I had some bananas and apples that were about to go bad, and this recipe was the perfect way to use them up.
Philip Watulo wafula
[email protected]I'm always looking for new and exciting recipes, and this one definitely fits the bill. It's unique, flavorful, and sure to impress your guests.
ab sami
[email protected]This recipe is so easy to follow, even for a novice cook like me. I was able to make it without any problems, and it turned out perfectly.
Lara Mostafa
[email protected]I made this recipe for my kids, and they loved it! They especially enjoyed the sweet and tangy sauce.
Archie Douglas
[email protected]This dish was a hit at my last dinner party. The presentation was beautiful, and the flavors were even better. Everyone raved about it.
Siphe Gamede
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I gave it a try. The fruit and sausage pair perfectly together, and the sauce is divine. Definitely a new favorite!
Mehedi Back
[email protected]This recipe is a total game-changer! The combination of sweet and savory flavors is just incredible. My family absolutely loved it, and I've already made it twice in the past week.